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Product Description
Product Description
Throw away the takeaway menus, ready meals and convenience foods! These days everyone wants fast food but at the same time they want to eat well. And there's no one better than Gordon Ramsay to show you how to cook real food fast and make it taste delicious too! With his unique style, high voltage energy and passion for good food Gordon shows how to get a great meal on the table in less time than it would take to have a takeaway delivered. Taking his theme from the new series of C4's "The F Word", his new bestseller is packed with ideas for 5-minute snacks, 10-minute main courses and 30-minute menus for all occasions. A cookbook for the way we live today, "Gordon Ramsay Fast" is the stunning follow-up to his fabulously successful "Sunday Lunch".
About the Author
Gordon Ramsay is Britain's most successful and most talked about
chef. His superb cooking has earned him three Michelin stars at his
celebrated eponymous restaurant in
Chelsea. His other Michelin starred restaurants include Gordon Ramsay at
Claridges, Gordon Ramsay at The Connaught, Petrus at The Berkeley Hotel,
Maze and the Savoy
Grill. In Autumn 2006 he opened his first restaurant in the US - Gordon
Ramsay at The London, in New York. His empire also includes restaurants in
Dubai and Tokyo.
Now a celebrated TV presenter his award-winning TV series include The F
Word, Kitchen Nightmares and Hell's Kitchen (both in the UK and US). His
bestselling books Chef for All Seasons, Just Desserts, Gordon Ramsay's
Secrets, Gordon Ramsay Makes It Easy, Sunday Lunch, and Healthy Appetite have sold over 1.3
million copies worldwide.
chef. His superb cooking has earned him three Michelin stars at his
celebrated eponymous restaurant in
Chelsea. His other Michelin starred restaurants include Gordon Ramsay at
Claridges, Gordon Ramsay at The Connaught, Petrus at The Berkeley Hotel,
Maze and the Savoy
Grill. In Autumn 2006 he opened his first restaurant in the US - Gordon
Ramsay at The London, in New York. His empire also includes restaurants in
Dubai and Tokyo.
Now a celebrated TV presenter his award-winning TV series include The F
Word, Kitchen Nightmares and Hell's Kitchen (both in the UK and US). His
bestselling books Chef for All Seasons, Just Desserts, Gordon Ramsay's
Secrets, Gordon Ramsay Makes It Easy, Sunday Lunch, and Healthy Appetite have sold over 1.3
million copies worldwide.
Inside This Book
(Learn More)
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Customer Reviews
Most Helpful Customer Reviews
185 of 200 people found the following review helpful
Format:Hardcover
Taking its inspiration from Channel 4's popular F Word series, Gordon Ramsay's Fast Food: Recipes from 'The F Word' has over 100 delicious recipes that are quick and easy to prepare using top quality ingredients.
Gordon launched his Sunday Lunch campaign last year as a 'lack of time', was the excuse most people gave for not cooking opting for seemingly quick alternatives such as ready meals and take-aways.
He argues that it is time to re-define the concept of fast food and prove that anyone can prepare speedy meals in less time than it takes to get a pizza delivered.
Many of the dishes can be prepared and cooked in 15 minutes (none take longer than half an hour) and 'the menus' take 30-45 minutes from start to end.
255 high quality matt pages split over chapters:
1. Light & healthy
2. A taste of Morocco
3. Country cooking
4. Viva Italia!
5. Fast fish and chips
6. Outdoor eating
7. Mexican flavours
8. Easy for a crowd
9. Tapas spread
10. Cheap & cheerful
11. Summer special
12. Indian spice
13. Thai feast
14. Speedy Sunday lunch
15. Fast drinks party
plus an introduction, 'Store-cupboard Essentials', a 'Basics' section and a concise index.
At the front of the book is the added bonus of a quick reference 'Recipe List'.
Each recipe is clearly laid out with a title and number of servings, a list of ingredients and the method.
The majority have a photograph(s) and often a helpful note, e.g.:
A small taste of the recipes within:
* Leek, Potato and Smoked Haddock Soup
* Grilled Aubergine with Tahini Dressing
* Spiced Pan-Roasted Apples and Pears
* Easy Tiramisu
* Roasted Vegetable Panini
* Baked Egg Florentine
* Peppered Lamb Steaks
* Fresh Lemonade
* Beef Fajitas with Soured Cream and Guacamole
* Penne, Runner Beans & Goat's Cheese
* Mussels in an Aromatic & Coconut Broth
* Easy Lobster Thermidor
* Easy Vegetable Curry
* Sticky Lemon Chicken
* Caramelised Banana Split
* Venison with Sweet & Sour Peppers
* Prawn Pilau
* Yam Pak Salad
* Pain Perdu with Raspberries & Ricotta
* Mango Fool
* Chocolate Fondant
* Blueberry & Pomegranate Fizz
Double-page spreads provide 'tips', such as 'Fast Ways to Cook Meat, 'Quick Flavour Hits' or 'My Favourite Time-saving Tools', and throughout the book are handy observations or notes such as mixing 1 tsp curry powder to 2 tsp sea salt to add an extra kick to fish, shellfish, chicken & pork.
Gordon launched his Sunday Lunch campaign last year as a 'lack of time', was the excuse most people gave for not cooking opting for seemingly quick alternatives such as ready meals and take-aways.
He argues that it is time to re-define the concept of fast food and prove that anyone can prepare speedy meals in less time than it takes to get a pizza delivered.
Many of the dishes can be prepared and cooked in 15 minutes (none take longer than half an hour) and 'the menus' take 30-45 minutes from start to end.
255 high quality matt pages split over chapters:
1. Light & healthy
2. A taste of Morocco
3. Country cooking
4. Viva Italia!
5. Fast fish and chips
6. Outdoor eating
7. Mexican flavours
8. Easy for a crowd
9. Tapas spread
10. Cheap & cheerful
11. Summer special
12. Indian spice
13. Thai feast
14. Speedy Sunday lunch
15. Fast drinks party
plus an introduction, 'Store-cupboard Essentials', a 'Basics' section and a concise index.
At the front of the book is the added bonus of a quick reference 'Recipe List'.
Each recipe is clearly laid out with a title and number of servings, a list of ingredients and the method.
The majority have a photograph(s) and often a helpful note, e.g.:
A small taste of the recipes within:
* Leek, Potato and Smoked Haddock Soup
* Grilled Aubergine with Tahini Dressing
* Spiced Pan-Roasted Apples and Pears
* Easy Tiramisu
* Roasted Vegetable Panini
* Baked Egg Florentine
* Peppered Lamb Steaks
* Fresh Lemonade
* Beef Fajitas with Soured Cream and Guacamole
* Penne, Runner Beans & Goat's Cheese
* Mussels in an Aromatic & Coconut Broth
* Easy Lobster Thermidor
* Easy Vegetable Curry
* Sticky Lemon Chicken
* Caramelised Banana Split
* Venison with Sweet & Sour Peppers
* Prawn Pilau
* Yam Pak Salad
* Pain Perdu with Raspberries & Ricotta
* Mango Fool
* Chocolate Fondant
* Blueberry & Pomegranate Fizz
Double-page spreads provide 'tips', such as 'Fast Ways to Cook Meat, 'Quick Flavour Hits' or 'My Favourite Time-saving Tools', and throughout the book are handy observations or notes such as mixing 1 tsp curry powder to 2 tsp sea salt to add an extra kick to fish, shellfish, chicken & pork.
64 of 69 people found the following review helpful
Format:Hardcover
I bought this book after being impressed with the new series on channel 4 at the moment - and was pleasantly surprised at the variety of recipes in this book. Nice colour pictures, detailed recipes but not too detailed enabling your own enterpretation of the recipe. The 3 Recipes I have tried so far have been well recieved by my family, and they are a perfect, healthy and natural alternative for what passes for "fast" food - and don't take long to cook. I would thoroughly recommend this book to anyone that is even considering it!
3 of 3 people found the following review helpful
Format:Hardcover
I bought this book and received the Silverspoon as a gift.
I ended up making more from this one and sold the Silverspoon.
It's a great book. I tried many recipes and they are really tasty, easy to make (no exotic ingredients difficult to find as in others book) and overall quick. Believe me, I am italian and food must be tasty for me.
I went from starters to pudding and all was up to expectations. I recommend this book to anyone and will buy more from Gordon. He's is the n.1 in UK.
Buon appettito!
I ended up making more from this one and sold the Silverspoon.
It's a great book. I tried many recipes and they are really tasty, easy to make (no exotic ingredients difficult to find as in others book) and overall quick. Believe me, I am italian and food must be tasty for me.
I went from starters to pudding and all was up to expectations. I recommend this book to anyone and will buy more from Gordon. He's is the n.1 in UK.
Buon appettito!
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Most Recent Customer Reviews
Overall, a pretty decent cookbook
We've recently come back to this cook book after having it for a good few years. We have 1 night of the week where we need to make a really fast tea as we're both back late from... Read more
Published 2 months ago by Me
Easy to follow recipes
I enjoy watching Gordon Ramsay on TV, I know that he's not to everyone's taste but I like the style of his food and especially enjoyed the F Word series. Read more
Published 4 months ago by Lincs Reader
Fast, but lacks F word recipes
I love the F word, its my favourite Gordon ramsay show to date.
however I was very unpleased to see that most of my favourite recipes that he used on the F word were not... Read more
however I was very unpleased to see that most of my favourite recipes that he used on the F word were not... Read more
Published 8 months ago by Chrissss
Great, quick food
Although Gordon Ramsay is often known for more complicated recipes, this book only contains simple, quick and easy dishes (as the name would suggest). Read more
Published 21 months ago by AngelaDickens
throw way your take away menus!
I went to visit a friend, and as i love cook books, i spied this book in her kitchen and had a read. My friend doesn't enjoy cooking and didn't even realise she had the book!! Read more
Published 22 months ago by Mrs Redmoid
Great book but disappointed
This is a great book and fantastic ideas.....
However my disappointment really relates to the fact that it is the same as the earlier "Fast Food - F Word" book, even... Read more
However my disappointment really relates to the fact that it is the same as the earlier "Fast Food - F Word" book, even... Read more
Published on 12 Jan 2010 by Mrs. P. Stothard
great book!
This is my first Gordon Ramsay book and I bought it based on the amount of 4 and 5 star reviews. I have wanted to own one of his books but I am a fan of express food, but my... Read more
Published on 10 Jan 2010 by lihar
waste of money
No usable recipes in this book unless you live in central London with access to all the obscure ingredients. Read more
Published on 5 Jan 2010 by G. Nugent
Seriously good
I am usually picky about cookbooks I want to use; they have to have something...something that talks to my imagination and my taste. And this book certainly has that. Read more
Published on 8 Dec 2009 by A. J. Matysiak
Exactly as it say on the cover - Fast food
If you don't want to slave over a hot stove and want inspiration for quick, easy to make but tasty dishes this is the book for you. Read more
Published on 7 Dec 2009 by I Heart Shopping
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