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If you re holidaying in the UK, this is the book you ll want to take with you. If you re not, it might make you wish you were. --Sunday Times
... a must-have directory to some of the best food in the country. This is one of those books you will really want to keep in the car and dip into whether you are shopping locally or on holiday anywhere in the UK. --Devon Life
A must-have for anyone who cares about what their food tastes like and where it comes from. --Jamie Magazine
... a must-have directory to some of the best food in the country. This is one of those books you will really want to keep in the car and dip into whether you are shopping locally or on holiday anywhere in the UK. --Devon Life
A must-have for anyone who cares about what their food tastes like and where it comes from. --Jamie Magazine
Product Description
Take a tour around Great Britain with Rose Prince as she seeks out the best independent food producers and the most delicious fare on the market. Whether you re looking for the tastiest smoked salmon, old-fashioned handmade Scotch eggs, quirky marmalades or the first asparagus of the season, Rose has it covered. From farm shops to food markets, to delis, producers, pick-your-owns and websites, this book highlights the extraordinary people who go the extra mile to make something remarkable to eat. If you are passionate about delicious food, and love shopping for it, The Good Produce Guide 2011 will be an indispensible handbook.
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Most Helpful Customer Reviews
1 of 1 people found the following review helpful
Format:Paperback
I was so excited to find this guide, as London is hard for this ethically minded foodie to negotiate. I like to know where my food is coming from, and this book delivers just the right sort of information about provenance and quality.
The problem is, Rose Prince is trying to cover the whole of the UK, and I think some places might not be covered very well yet.
I lived in Belfast for a stint two years ago, and a few of the Belfast places she mentions in the book are a little... well, not that great, and several that I know of are not mentioned at all. Now, I think this is just one of those prices you pay when you take on an ambitious project like this. What needs to happen is what Rose suggest everyone who reads the book does, which is send in comments and recommendations. That's how a guide like this, only 2 years old, will have a chance at becoming truly great. I definitely think it's on the way- I've already visited some of her London recommendations and am really impressed with what I've found.
The problem is, Rose Prince is trying to cover the whole of the UK, and I think some places might not be covered very well yet.
I lived in Belfast for a stint two years ago, and a few of the Belfast places she mentions in the book are a little... well, not that great, and several that I know of are not mentioned at all. Now, I think this is just one of those prices you pay when you take on an ambitious project like this. What needs to happen is what Rose suggest everyone who reads the book does, which is send in comments and recommendations. That's how a guide like this, only 2 years old, will have a chance at becoming truly great. I definitely think it's on the way- I've already visited some of her London recommendations and am really impressed with what I've found.
0 of 1 people found the following review helpful
Format:Paperback
I'm not sure if I will find this as helpful as Rose Princes' other food books, but I'm sure it will prove to be a great to good ingredients.
0 of 1 people found the following review helpful
Format:Paperback
It's sad that so few of the suppliers in the book are from near us, but this will be in the car when we go on British holidays this year.
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