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Good Housekeeping Step-by-Step Cookbook: Over 650 Easy-To-Follow Techniques (Ghk) Hardcover – 6 Sep 2012


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Product details

  • Hardcover: 464 pages
  • Publisher: Collins & Brown (6 Sept. 2012)
  • Language: English
  • ISBN-10: 1908449322
  • ISBN-13: 978-1908449320
  • Product Dimensions: 18.4 x 4.5 x 25.1 cm
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (48 customer reviews)
  • Amazon Bestsellers Rank: 163,229 in Books (See Top 100 in Books)

Product Description

About the Author

Good Housekeeping magazine was launched in 1922 and has been advising readers on healthy living ever since. Featuring the industry's most talented writers and covering a broad range of topical issues, the magazine provides the latest in authoritative and up-to-date advice each month, promoting health and wellbeing for women and their families. Using purpose-built kitchens, the GHI consumer researchers and home economists rigorously test the latest household appliances from the consumer's perspective, and the cookery team develop the most delicious contemporary recipes that will always work. Good Housekeeping Cookery Book (ISBN 1843401150) is a bestselling title for 2004.

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Customer Reviews

4.6 out of 5 stars

Most Helpful Customer Reviews

13 of 13 people found the following review helpful By A. R. Watson on 24 Feb. 2009
Format: Hardcover
My wife and I learned to cook from an earlier edition of the Good Housekeeping step-by-step Cookbook, that was when we married 27 years ago. We were that impressed with this essential and easy to follow guide that when our children flew the nest we sent them on their way with a copy of the latest edition.
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42 of 44 people found the following review helpful By Ping Buzzer on 7 Oct. 2007
Format: Hardcover
Once again GH has put together a selection of simple to follow tasty recipes. This time they've combined this with a really comprehensive step-by-step technique section. Fantastic value and all recipes really do work. Oh okay I haven't had all 450 yet but give me a chance. I'm a bloke who doesn't really like cooking but this book has changed all that. I'll be giving to my Mum for Christmas so I can call her up in advance and subtly hint which meals I want when I visit her. Yum Yum.
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25 of 26 people found the following review helpful By Libitina2 on 8 Jan. 2008
Format: Hardcover
I have a previous edition of this book. It was a wedding present and is the only present I got that is still in regular use today.
It's fantastic for making the basics such as pancakes, quiche, jacket potatoes, stock, Victoria sandwich or pastry etc...
Srat with this before moving on to your Jamie's and Nigella's.
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18 of 19 people found the following review helpful By Abbers on 31 Jan. 2008
Format: Hardcover
I am a complete novice when it comes to cooking, but this has everything I could possibly need to know - and more!!
It has some great recipes, easy to follow, and tells you how to prepare just about everything!
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14 of 15 people found the following review helpful By Lab Lover on 12 Feb. 2009
Format: Hardcover
I was looking for the GH cookbook the same as the one I have to give my daughter at Christmas. I couldn't even begin to tell how invaluable mine has been. This step-by-step one caught my attention and thats the one she received as she has not long flown the nest and still learning alot of basics. She thinks it is wonderful and so easy to follow. Maybe next Christmas she'll be ready for the normal GH cookbook,I certainly haven't found any others that match up to them
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4 of 4 people found the following review helpful By B. A. Carter on 10 April 2013
Format: Hardcover Verified Purchase
This book is truly excellent. It is aimed at someone who knows nothing about cookery, but is also useful for someone who knows quite a bit. Very clear and easy to follow, with most techniques and recipes that anyone is likely to need. At this, Amazon price, every home should have one. I started baking 4 months ago, at 71, and have bought a few books. This is without any doubt the most useful.
My only caveat is that, like most cookery books, it would be easier to use if it was produced in a ring binder. Obviously it would be quite a bit dearer then.
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4 of 4 people found the following review helpful By Macroman on 30 Sept. 2009
Format: Hardcover
I have recently retired and have got hooked on the TV cookery programmes. I wanted to start new, healthier food and dispense with convenience foods. As a bit of a novice I have found this book absolutely brilliant at teaching the basics and providing some great recipes.
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2 of 2 people found the following review helpful By Nemanja Josipovic on 22 Mar. 2013
Format: Hardcover Verified Purchase
A very good book for someone who is new to cooking. It's a little awkward book format for use in the kitchen, but anyone can read it and remember techniques and recipes, or to copy it to another paper and then use them.

Definitely my recommendation to anyone who is embarking for the first time in cooking.
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