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Product Description
Book Description
A superb collection of recipes specifically devised for cooking on Agas and other range ovens, produced in association with AGA-RAYBURN.
Product Description
The popularity of range ovens continues to increase, with more and more people installing Aga, Rayburn and other brands each year. The Good Housekeeping Aga Cookbook, first published in 1996, provided an up-to-date selection of recipes specially written for the Aga and other range ovens. This new edition is just as authoriative and up to the minute, featuring the latest advice from Aga and the best of recent dishes. It includes everything from soups and quick suppers, to family meals and entertaining dishes for more special occasions. At each stage tips and cook's notes highlight potential pitfalls or shortcuts, making the book ideal for the new and experienced range oven owner alike, and instructions for both 2-door and 4-door ovens are included in every recipe. In addition, an introductory section to the book explains all the basic features of the ovens and the do's and dont's of cooking on them, making this an essential manual to keep in the kitchen. Beautifully illustrated throughout and produced in association with Aga-Rayburn Ovens, the Good Housekeeping New Aga Cookbook demontrates the delicious possibilities of range oven cooking and provides perfect results every time. (19990319)
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Customer Reviews
Most Helpful Customer Reviews
64 of 67 people found the following review helpful
This is a great book, however it was just as great when it was first published in 1996! This is exactly the same book as 'Good Housekeeping Aga Cookbook', its just in a new cover with the word 'new' added (which it isn't).
However all this confusion aside the recipes are easy to follow, not too fussy, and produce real food as can be expected by Good Housekeeping.
8 of 8 people found the following review helpful
I bought this as a gift item for someone with an AGA, and it fits the bill, Good Housekeeping recipes are always reliable. People don't realise that cooking on an AGA is quite different from a conventional cooker, so if you have just got one - this is for you.
Bought this one when I moved into a house with an AGA. I already have the Good House Keeping Cookery Book and I use it as my bible for cooking times/methods for anything where I am not following another recipe. I was hoping that this book would be similar but for AGA's. It isnt. It has lots of recipes, but only a small section on the front on cooking methods. Some of the recipes also look a bit old fashioned.
I am still looking for my "bible" for AGA cooking.
I am still looking for my "bible" for AGA cooking.
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