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Good Home Baking: How to make your own delicious cakes, biscuits, pastries and breads
 
 
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Good Home Baking: How to make your own delicious cakes, biscuits, pastries and breads [Paperback]

Diana Peacock
5.0 out of 5 stars  See all reviews (2 customer reviews)
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Frequently Bought Together

Good Home Baking: How to make your own delicious cakes, biscuits, pastries and breads + Good Home Cooking: Make it, Don't Buy It! Real Food at Home - Mostly at Less Than a Pound a Head + Good Home Preserving: Delicious Jams, Jellies, Chutneys, Pickles, Curds, Cheeses, Relishes And Ketchups - And How To Make Them At Home
Price For All Three: £24.24

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Product details

  • Paperback: 218 pages
  • Publisher: Spring Hill (25 Jun 2010)
  • Language English
  • ISBN-10: 1905862423
  • ISBN-13: 978-1905862429
  • Product Dimensions: 20.6 x 16.8 x 1.5 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Bestsellers Rank: 234,352 in Books (See Top 100 in Books)
  • See Complete Table of Contents

More About the Author

Diana Peacock
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Product Description

Review

REVIEWS OF GOOD HOME COOKING ' - a book we'll keep near to hand - it's also a great gift for a child leaving home.' --www.lowcostliving.co.uk

'simple, inexpensive recipes that ensure you eat well every day.' --The Good Life Press

Product Description

From pastries to cakes, bread to biscuits, this book shows you how easy it is to do your own baking. In a world filled with preservatives and additives, home baking provides you with one of the healthiest, tastiest and cheapest ways of giving you and your family a treat. The mouth watering recipes in this book cover the basics - such as wholesome bread, delicious cakes and tray bakes (some with as little as three ingredients) - as well as a range of special treats for celebrations. Diana Peacock shows you just how enjoyable preheating the oven can be! As well as a vast recipe section, Diana includes in-depth techniques for perfectly risen cakes, the softest loaves and the crispest shortbread (as well as many more) that will ensure your tins are packed with goodies all year round. When home baking is this easy and tasty, why buy ready made?

Inside This Book (Learn More)
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Front Cover | Copyright | Table of Contents | Excerpt | Index
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Customer Reviews

2 Reviews
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Average Customer Review
5.0 out of 5 stars (2 customer reviews)
 
 
 
 
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3 of 3 people found the following review helpful:
5.0 out of 5 stars best cookery book for baking ever, 12 Mar 2011
By 
V. Boardman "bolton" (lancashire) - See all my reviews
(REAL NAME)   
This review is from: Good Home Baking: How to make your own delicious cakes, biscuits, pastries and breads (Paperback)
Absolutely fabulous book... i now have two books from this lady and boy is she a good cook!!! very easy recipes, no "Stupid" ingredients which you dont have in your cupboard or which are hard to find Highly recommended in fact i have thrown out a load of cookery books since i got this one...
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3 of 3 people found the following review helpful:
5.0 out of 5 stars Best for Breads, 31 Jan 2011
This review is from: Good Home Baking: How to make your own delicious cakes, biscuits, pastries and breads (Paperback)
Very well laid out. Recipes work. Sensible size to keep in kitchen. Lovely pictures, encourages you to have a go!
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