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Good Food: One-pot Dishes: Triple-tested Recipes: Tried-and-tested Recipes (Good Food 101)
 
 
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Good Food: One-pot Dishes: Triple-tested Recipes: Tried-and-tested Recipes (Good Food 101) [Paperback]

Jeni Wright
4.2 out of 5 stars  See all reviews (145 customer reviews)
RRP: £4.99
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Good Food: One-pot Dishes: Triple-tested Recipes: Tried-and-tested Recipes (Good Food 101) + Good Food: 101 More One-Pot Dishes: Triple-tested Recipes + Good Food: 101 Best Ever Chicken Recipes: Triple-tested Recipes
Price For All Three: £9.97

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Product details

  • Paperback: 216 pages
  • Publisher: BBC Books (16 Feb 2006)
  • Language English
  • ISBN-10: 0563522917
  • ISBN-13: 978-0563522911
  • Product Dimensions: 13.6 x 1.4 x 15.5 cm
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (145 customer reviews)
  • Amazon Bestsellers Rank: 1,535 in Books (See Top 100 in Books)

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BBC Good Food Magazine
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Product Description

Book Description

From the popular Good Food 101 series, 101 ideas for one-pot cooking

Product Description

A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Whether it's a creamy soup, a fragrant curry or a traditional English pudding, there are endless ideas for one-pot cooking in this book.

The team at BBC Good Food Magazine have gathered their tried-and-trusted recipes together to create another fail-safe book of ideas in the hugely popular 101 series. Each recipe is accompanied by a full-page colour photograph so you can create a winner every time.

With ideas for starters, main course and desserts, you'll find all you need for inspiration in this handy little book.


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Customer Reviews

Most Helpful Customer Reviews
578 of 585 people found the following review helpful
Format:Paperback
This cookbook is one of the most useful I own. Its recipes are simple, easy to follow and the meals are delicious. Both myself and my partner work full time and have been able to have 'real food' when we get in rather than sticking a ready meal in the microwave. Lots of the recipes only take up to half an hour and you don't need a lot of fancy ingredients. I've found that I can get everything I want from a large supermarket (I haven't got the time or the money to go to six different shops to find exotic ingredients). The whole range of books are good but this is till my favourite. Also it has pictures of all the dishes, which means I can see if I've gone wrong! I'm not a great cook but I manage these recipes and can have a nice homecooked meal.
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359 of 364 people found the following review helpful
Format:Paperback
Well I'm not sure if you are like me...single, busy, a pet to walk, work to do and a hundred other tasks to occupy so little available time?! But apparently I'm just the person that this book has been written for! I believe these BBC good cooking guide books have been around for a while. Though for some reason I havent happend upon them until now. Im the kind of person that 'thinks' he likes to cook great meals. I have bought loads of cookery books, Delia , Jamie Wotsits and the rest of the motley crew. But when you open those up and look at the ingredients list and some of the fancy techniques dictated...no way hose'! This little book is different. Sensible meals, ingredients that you can actually buy in the supermarket and basic cooking techniques that even I can handle! Very easy to use...to the point instructions and some lovely pics to show you exactly how your masterpiece will really look when you have finished the cooking...ermmmm well possibly! No, seriously, these books are really good and I may now get the whole series. A couple of quid a go..you cant go wrong.! Good luck!
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250 of 256 people found the following review helpful
By Roskva
Format:Paperback
This is one of the most useful cookbooks I have. The recipes are easy, mostly quick, and don't cost a fortune because they use the kind of ingredients that most folk have in their cupboards. Even the most inexperienced (and badly equipped) cook should be able to manage things in this book. Best of all, it cost not much more than a magazine!
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Most Recent Customer Reviews
The best of the bunch
I've got 5 (so far) of the BBC range of cookery books and 101 One Pot Dishes is the one I use the most. Easy to follow, varied recipes and the one to recommend to others. Read more
Published 16 days ago by Annie Shep
cooking
this is a good book that is well written and with easy to follow delicious receipes. i would definately recommend it
Published 1 month ago by ally
The one-pot idea is marvellous
Simple and healthy, the one-pot way of cooking has completely won me over. All the goodness of the ingredients is contained in the finished dish and there are enough recipes here... Read more
Published 3 months ago by Doc Barbara
simple
Great little book with simple tasty recipes that anyone can follow. Can't wait to try other books in the series.
Published 4 months ago by Brian Charles Prince
Good Food 101 One-Pot Dishes
This is not a slow cooker book. It was part of a multiple buy deal, however, I returned it as it is not specific to slow cookers - must 1 pot cooking.
Published 5 months ago by discoes
cookery books
I am a keen cook and use the good food book's on a regular basis the recipe's are alway's easy to follow for good result's.
Published 5 months ago by np
Great little book
Perfect compact ready reference for many simple and tasty recipes. I bought if for camp cooking and although it contains a number of oven recipes there are many "ring recipes" that... Read more
Published 12 months ago by Gag
contact
I don't understand why when ordering this book on the 4Th April with the "FREE Super Saver Delivery (3 - 5 business days)" option I was then told "Delivery Estimate: 14 April 2011... Read more
Published 13 months ago by SCC
excellent little cookbook
bought this for our daughter, who left home last year. Couldn't believe the range of recipes available on a "one-pot" basis, and every one a winner. Excellent buy.
Published 13 months ago by J. V. Wright
fantabulous
Easy nutritious family quick meals. They've changed the way we eat especially mid week and even Sat lunches. Highly recommended.
Published 13 months ago by Dawn
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