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Amazing, brilliant, inspirational!!! I can't rate it highly enough. Jack has changed the way I shop and cook, for the better. Read morePublished 11 days ago by jules
A lot of the recipes cut too many corners; she is also cutting back on fat and salt, which doesn't help the taste; I'll be selling it on; disappointed.Published 11 days ago by D. Hopkins
It's a good recipe book but you can't make a silk purse from a pigs ear so some of the dishes are a bit bland. Use of yoghurt instead of cream can be tricky.Published 13 days ago by Leobhan
Jack's book proves that cooking delicious meals needn't be expensive or require a ridiculous amount of ingredients or kitchen equipment. Read morePublished 14 days ago by A.T.
Good..but a lot of common sense if you are a savvy buyer..if your on a low income and want to in corporate a lot of veg and are experimental then this book won't inspire you. Read morePublished 14 days ago by DEBZ
great book with really practical ideas, a life saver for the not so well off.Published 18 days ago by alfie
Amazing book can't recommend enough genuine store cupboard ingredients to create really really yummy dishes xxPublished 19 days ago by Gail Buzzard