There's a lot to consider when buying a Foreman grill and I definitely did my research and love my purchase. I also took my time before submitting a review for this product because I felt there were a lot of mixed reviews across the board on these grills and wanted a very accurate portrayal of this grill specifically.
First I'd like to address the cooking times. While the Foreman Grills advertise a very true statement of halving the cooking times they don't tell you that you need an additional five minutes to heat up the grill. It won't ruin your life, but when you're hungry that can seem like an eternity. However, find comfort in the fact that you will generally make that time back due to the double sided grilling. It's somewhat important to note that i regularly spend 5 minutes of heating for a 1 minute panini or grilled cheese sandwich. It's a daily chore, but I do it cheerfully live with it considering how good it tastes.
The manual that accompanies the grill underestimates the power of this grill. Nine minutes for a 6oz beef burger? No way. I've been buying 6oz beef burgers and cooking them from frozen in 5, yes, the grill is that hot! However, I do like my bacon extra crispy and the 8-9 minute recommended time for that has been the only thing I would agree with. Overall it seems like the guide for the grilling times is generic and used across some of the cheaper less effective grills.
That brings me to the major point in Foreman grills; the fat draining. It's not long into the grilling before you see just how much fat is drained, and believe me it's always more than you think! Is there a drawback? Oh yeah. The grill can drain enough juices from the meat that it will leave it dry and tasteless. My first victim was a thick and juicy steak but thankfully I overcame it by adjusting my timer. Overcooking meat on the Foreman won't burn as easily due to the design of the plates but will cause your food to be sapped of moisture. Counteract it by dialing back the timer and you will find the balance of juicy and cooked thoroughly. The best guide I can give a new user is to half the suggested times, taking into account that the grill is double sided and it is hotter than a pan, don't give into your instinct to add an extra minute, you'll have to eat your mistakes!
The main event of this grill is the removable plates, the reason you'd look at this grill. No heat loss, in fact I'd say this is easily one of their hottest grills. The only thing I dislike is the cleaning. While the plates are dishwasher safe a dishwasher doesn't clean them fully and I routinely clean my plates by hand once or twice a week but then again, I am a stickler for hygiene. The upshot is I couldn't imagine the pain of cleaning a grill with attached plates. Dishwashers are 90% effective and you'll need some elbow grease occasionally to make it perfect. Only negative thing I can say is the non stick coating has shown very early stages of wear and the lifespan won't be a life long appliance, a year or two seems likely.
Last major point is size. You will never cook for four people on this grill. I would consider it a very spacious two person grill. If you want to make some bacon cheeseburgers you'll do it two at a time (albeit two bouts of 5 minutes to serve 4 delicious beef burgers with melted cheese if you use the raclette feature). Two juicy fillet steaks, or one massive sirloin. Three to four chicken breasts however which would give the grill some president in it's four portion field, but in my opinion that's just too limited to warrant the 4 portion size that's been attributed to the grill. If you've ever been to burger king, 2 whoppers would fill this grill with not much room to spare.
The physical qualities of this grill are definitely second to none. The handle is metal and sturdy, the catches are unbreakable, the locking mechanism for the plates is perfect and you won't make a mistake leading to a plate falling off onto your feet... sounded painful, nowhere near experiencing it :P The aforementioned wear and tear on the non stick plates is the only thing that could make me replace this grill. This is a fantastic addition to any kitchen with little to no learning curve and great tasting food. Steer clear of tomatoes on it, they turn into lava hot gooey malformed messes if directly thrown on.
Great grill, worth every penny for me. If you want to maximize your bang for the buck (even if you have more than 2 people in your household) buy this. You won't be lead astray with great food, great snacks (no grilled sandwich will ever require cleaning after beyond a wipe down with a kitchen towel) and generally speeding up the time you spend in the kitchen. I love this product and I've used it every day since I received it. If mine stopped working in the morning I'd be online buying a replacement and at the price I paid I could honestly pay double. This is their best grill currently so grab it while you can.