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Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are
 
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Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are (Paperback)

by Robin Robertson (Author)
3.5 out of 5 stars  See all reviews (2 customer reviews)
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Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are + 125 Best Vegetarian Slow Cooker Recipes + Slow Cooking for Vegetarians
Price For All Three: £22.18

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  • This item: Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are by Robin Robertson

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  • 125 Best Vegetarian Slow Cooker Recipes by Judith Finlayson

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  • Slow Cooking for Vegetarians by Annette Yates

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Product details

  • Paperback: 288 pages
  • Publisher: Harvard Common Press,U.S. (1 Jul 2004)
  • Language English
  • ISBN-10: 1558322566
  • ISBN-13: 978-1558322561
  • Product Dimensions: 22.9 x 18.3 x 2 cm
  • Average Customer Review: 3.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon.co.uk Sales Rank: 147,895 in Books (See Bestsellers in Books)

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Product Description

Product Description

For the millions of home cooks who swear by the ease and convenience of the slow cooker, this book provides a new array of healthy, delicious recipes. And for the millions of vegetarians looking for simple, hearty fare, this book introduces them to the magic of slow cooking. The book proves that slow cookers can be used for much more than just tough, inexpensive cuts of meat. They are perfect for vegetarian and healthy cooking because slow cooking is a foolproof way to make beans, grains, root vegetables, in preparations such as Spicy White Bean and Sweet potato Stew with Collards, Balsamic-Glazed Carrots and Parsnips, and Boston Brown Bread. Stuffed vegetables such as Bell Peppers Stuffed with Couscous and Lentils, are moist and tender, with none of the oven's dryness. Even desserts such as Chocolate Fancy Fondue and Brandy-Laced Pear Brown Betty, are sensational.

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Customer Reviews

2 Reviews
5 star:
 (1)
4 star:    (0)
3 star:    (0)
2 star:
 (1)
1 star:    (0)
 
 
 
 
 
Average Customer Review
3.5 out of 5 stars (2 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
27 of 27 people found the following review helpful:
5.0 out of 5 stars Fantastic low fat vegan slow cooker book, 13 Jul 2008
I bought this book with very low expectations, but what a brilliant book. Not only is is vegetarian, it is vegan and low fat. I have worked my way through some of the book creating tasty and satisfying main meals and still have loads of things to try. Everyone was a winner, even the recipes I thought might not be to my taste! On the strength of this book I have bought more of Robin Robertsons cookery books and have not been disappointed. One word of warning though, this is an American cookery book and has American cup measures which scare some people. No problem, go and buy a set of American cup measures and you're away. It's actually a lot easier than weighing everything!
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3 of 3 people found the following review helpful:
2.0 out of 5 stars Not great for a UK cook, 3 Jul 2009
This is an American cookbook using American ingredients, American names for foods and American measurements.
I have American conversion tables for measurements and food names on my fridge and I shop in an American Navy base supermarket, but I still struggle with these recipes. In addition many of the recipes require quite a lot of different ingredients, so you are unlikely to have them all in your store cupboard without prior planning.
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