- Hardcover: 226 pages
- Publisher: Hippocrene Books Inc.,U.S.; illustrated edition edition (1 Mar 2002)
- Language English
- ISBN-10: 0781809258
- ISBN-13: 978-0781809252
- Product Dimensions: 23 x 15.4 x 2.6 cm
- Amazon Bestsellers Rank: 1,916,820 in Books (See Top 100 in Books)
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Product Description
Product Description
This marvellous cookbook contains over 150 authentic recipes from the French islands of Guadeloupe and Martinique. Favourites such as Avocado Charlotte, Fish Crepes Saintoise, and Fish Court Bouillon will beckon everyone to the table. Also included are a chapter on local drinks, a glossary on Caribbean food products and a list of sources where speciality ingredients can be purchased.
About the Author
Stephanie Ovide
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