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Food and Nutrition [Paperback]

Anita Tull
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Product details

  • Paperback: 288 pages
  • Publisher: OUP Oxford; 3 edition (23 Jan 1997)
  • Language English
  • ISBN-10: 0198327668
  • ISBN-13: 978-0198327660
  • Product Dimensions: 25.1 x 19.3 x 1.5 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Bestsellers Rank: 227,105 in Books (See Top 100 in Books)
  • See Complete Table of Contents

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Anita Tull
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Product Description

Review

Every Home Economics classroom should have a copy of this book (Modus )

Book Description

One of the most popular GCSE Home Economics textbooks ever published

Inside This Book (Learn More)
First Sentence
Food is vital to life. Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Most Helpful Customer Reviews
13 of 14 people found the following review helpful
By A Customer
Format:Paperback
As two GCSE A* students we had to write a review in praise of this fantastic book. It's concise and easy to use for any ability, yet provides the detail necessary for attaining the highest grade possible - as we did! Anita, we bow down before you!!!
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Food & Nutrition 17 Dec 2011
Format:Paperback
Excellent delivery and this fascinating book. My son needed this book for his a levels and the price was an absolute bargain through Amazon
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By gem t
Format:Paperback
i am currently studying food technology as part of my teacher training and this book has been invaluable its a great basic guide and a fantastic reference point i would recomend this to any student (or student teachers). This book is widley used in schools and to be honest out of all my learning resources this is the most comprehensive.
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