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Food Fast Paperback – 29 Oct 1999


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Paperback, 29 Oct 1999
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Product details

  • Paperback: 192 pages
  • Publisher: Murdoch Books (29 Oct. 1999)
  • Language: English
  • ISBN-10: 1853918571
  • ISBN-13: 978-1853918575
  • Product Dimensions: 30 x 1.8 x 23 cm
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (11 customer reviews)
  • Amazon Bestsellers Rank: 487,664 in Books (See Top 100 in Books)

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Customer Reviews

4.6 out of 5 stars
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Most Helpful Customer Reviews

25 of 25 people found the following review helpful By Sarah VINE VOICE on 24 July 2009
Format: Paperback
I must first admit that i'm more of a cake baker than a main meal maker but this book is the one i always turn to when i need to make something savoury. Every time i've made a Donna Hay recipe they have turned out well and have been really easy to make. This is something i value highly in a cook book because i'm not a confident cook and i can't tell by looking at a recipe whether it will turn out ok.
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3 of 3 people found the following review helpful By db on 1 May 2011
Format: Paperback
If you cant cook, are scared to cook or bored of what to cook, this is the cook book for you. its easy to follow recipes are short and to the point. and each one has an illustrated photo which i think is a must. recipes take no time to prepare and cook and look great. v inspiring. there are loads from this series and they are all very good but this one was my first and is still my favourite
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2 of 2 people found the following review helpful By John Preece on 25 Nov. 2013
Format: Paperback Verified Purchase
Honestly, you could feel full just reading it. But, it will make you want to try the recipes, which are fresh, clean and satisying.
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1 of 1 people found the following review helpful By anon on 10 Jan. 2014
Format: Paperback Verified Purchase
I have a few Donna Hay books & must admit, once you find a recipe you like they son become weekly staples. Fast to cook, fresh, flavoursome & zingy food.
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4 of 5 people found the following review helpful By A Customer on 22 July 2002
Format: Paperback
as a mother to small children, who works long hours in the office, but loves to cook and entertain, this book was written for me.
this is a very beautiful and usefull book. the recipes are so easy and "user friendly". the food is modern - light, interesting. one has to prepare hers/his ingredients in advance, but it is worthy. the book ends with a few chapters of ideas and suggestions which can stand by themself. i tried all 4 suggestions of using the same basic dough, and some dishes from the "sides" chapter.
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Format: Paperback Verified Purchase
I bought this for my Australian daughter in law,as she raved about this cook.She loved the cook book,but I am still waiting for the food to be dished up!
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