- Paperback: 253 pages
- Publisher: Class Publishing (1 Sep 2001)
- Language English
- ISBN-10: 185959039X
- ISBN-13: 978-1859590393
- Product Dimensions: 22.8 x 15.4 x 2.4 cm
- Average Customer Review: 5.0 out of 5 stars See all reviews (2 customer reviews)
- Amazon Bestsellers Rank: 983,878 in Books (See Top 100 in Books)
- See Complete Table of Contents
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Product Description
Review
"Tanya Wright has amalgamated her personal experience of severe food allergy with her expertise dietitian to produce this unsurpassed guide to living with food allergy." - Maureen Jenkins, Nurse Advisor and Coordinator of Training, British Allergy Foundation. "Required reading for those with food allergies." - David Reading, Director, The Anaphylaxis Campaign.
Product Description
With a number of well-publicised deaths caused by food-induced anaphylaxis in recent years, there is widespread recognition that preventative measures and prompt action are essential to living with this condition. This practical guide enables suffers to take a more pro-active role in its prevention. Information on special diets, restrictive diets and eating away from home, medical terms explained in layman's language an a comprehensive list of organisations to contact for further help and support are also included.
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Most Helpful Customer Reviews
7 of 7 people found the following review helpful:
5.0 out of 5 stars
an easy to read, clear concise book - essential reading,
By A Customer
This review is from: Food Allergies : Enjoying Life with a Severe Food Allergy (Paperback)
This is an easy to read book which is divided into clear and concise chapters. It balances practical and scientific information. It is essential reading for any allergy sufferer or their friends and family.
7 of 7 people found the following review helpful:
5.0 out of 5 stars
An excellent guide with practical information on allergies,
By A Customer
This review is from: Food Allergies : Enjoying Life with a Severe Food Allergy (Paperback)
I was very impressed with this book. It is jam-packed full of useful and practical information. People living with allergies are likely to find it indispensible as a guide to managing their allergy and still enjoying life and health professionals will find fascinating facts about living with allergies which are often not in the textbooks. As the author, Tanya Wright, is a State-registered Dietitian as well having a severe allergy the reader gains a personal perspective on the condition combined with the latest current knowledge and practice in diagnosing and managing the condition. All written in a very engaging style! Highly recommended by this reader.
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