Keith Floyd was a highly acclaimed and influential chef whose groundbreaking television series not only changed the way cookery programmes were made, but introduced a nation to the joys of food. He made more than twenty series and authored over twenty-five books. In later years he lived quietly in France. He died on 14 September 2009.
Packed into this book, which accompanied his BBC2 series, are hundreds of recipes that reflect the excellence of British and Irish recipes at their best. Posted from UK, within 24 hours whenever possible.
Sell a Digital Version of This Book in the Kindle Store
If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store.
Mr Floyd is my all time favourite cook, and being able to get hold of this book meant a lot to me, the recipes are easy to follow, straightforward and definitely no nonsense, all in all one of the best cook books I have purchased in a while.