- Stainless steel 18cm lidded saucepan
- Stainless steel pan and stainless steel lid
- Suitable for all gas, electric, ceramic, halogen and solid fuel cookers
- Polished and satin finish outside and polished finish inside
- Red heat resistant silicon handles
- Colour boxed suitable as a gift
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Product Description
Manufacturer's Description
Fancy yourself as the next Ramsay, Rhodes, Novelli or Pierre-White? Or do you simply feel that the equipment in your kitchen is making it feel more Hell than Heaven? Then maybe the Hell's Kitchen range from Ethos is for you.1 x Lidded 18cm saucepan
Fancy yourself as the next Ramsay, Rhodes, Novelli or Pierre-White? Or do you simply feel that the equipment in your kitchen is making it feel more Hell than Heaven? Then maybe the Hell's Kitchen range from Ethos is for you.
This 18cm lidded saucepan is made from stainless steel where the outside is half polished mirror finished stainless steel while the bottom half is a satin brushed finished giving an unusual and distinctive look to the pan.
The pan has stainless steel handles but covering the middle section of the handle is a silicone cover. This helps reduce heat transfer making the handle safer to touch. The silicone is of course in Hell's Kitchen red.
As well as the handle containing the safety properties of silicone it is also riveted to the pan for extra strength. Some pans have handles that are spot welded to the body of the pan, although these are suitable for use, riveted handles are much stronger and are less likely to experience problems.
The lid is polished, mirror finished stainless steel, again with a riveted, silicone handle to match and complement the handle on the pans itself.
A good quality, well made, good looking pan that will look great in your kitchen and will be great to use.
Previously managed by Gordon Ramsay and then Gary Rhodes and Jean-Christophe Novelli, ITV's Hell's Kitchen is now under the leadership of world renowned chef Marco Pierre White. With series 4 being aired in April 2009 now is your chance to cook along with the programme either copying the recipes shown or taking this as an opportunity to express yourself in the kitchen with new recipes and new equipment from the Hell's Kitchen range.
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