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Engevita Savoury Yeast Condiment With B12, 125g

from Marigold
4.7 out of 5 stars 87 customer reviews
| 4 answered questions

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Product Description

Size:Pack Of 1

Product Description

NIL Engevita Savoury Yeast Condiment With B12 125 g


Product Information

Size: Pack Of 1
Weight125 Grams
Units125 grams
BrandMarigold
CuisineEnglish
Serving Size100 Grams
  
Additional Information
ASINB003VJSBXU
Best Sellers Rank 847 in Grocery (See top 100)
Shipping Weight181 g
Date First Available11 Jun. 2010
  
 

Customer Reviews

4.7 out of 5 stars
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Top Customer Reviews

Size: Pack Of 1 Verified Purchase
wanting to eat less dairy for health and ethical reasons, this seemed like a good buy. Crunchy, savoury and tasty I wouldnt say it tastes 'exactly' like cheese but it is some what close. A bit expensive since it is dry and flaky so used up very quickly, it is none the less a good addition to any pasta, veges etc as a crumb topping. happy to see the salt content not as high as I thought initially. might buy again.
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So far as I am concerned, if I give something a 5 star rating on your system, then it is perfect!

I wouldn't hesitate to order from this supplier.
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This is perfect and I could spoon it out of the tub and just eat it (I actually do that occasionally). Tastes great mixed in with things or sprinkled over things.
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Size: Pack Of 1 Verified Purchase
i recommend this product to every one, its tasty, easy to integrate into your diet and highly nutritious. fab sprinkled on soup
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I found about this yeast just 2 months ago, and I just love it! I lose weight 6 years ago and since then I have insufiency of iron and vitamins and this helps me a lot as I don't need to take tablets. I like the flavour and I sprinkle 2 spoons on my cereals every morning.
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Very nice on most savory dishes, from fried rice to vegetables & potatoes (steamed of roasted). We like to use it along with sea salt and herbs, or as an alternative to sea salt because of its full flavor. It is a little bit nutty, cheesy or salty or all three. We cant seem to put our finger on it. We mainly bought it for the B12, because my wife is pregnant and we are vegan, but it seems to be coming out of the cupboard more frequently and is just about to go into the soup we are making. Try it ...it's very good.
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Some people apparently need to get used to the taste but we loved it immediately, very nice as an alternative for cheese on pasta.
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I was unsure about this product but as a new vegan I'd read it was a good purchase and way of getting your vit b12. My husband who isn't even a vegetarian likes it and we put it in pasta dishes and all sorts so would definitely recommend. A great substitute for cheese!
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