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didn't last very long the coating came off same as all other so called none stickPublished 3 months ago by Michael J.
Very good but does leave brown deposit when cooking meat without much oil. Did add a little oil which did help. Was easy to clean off though after cooking.Published 7 months ago by Ken A
At last a frying pan that really does not stick. Using no oil this pan does what was advertised - does not stick.Published 10 months ago by Taff Leggett
Fed up with cheap frying pans that after short while lose their non stick properties.
Only had this one for 1 month but seems to be good quality. Read more
I have got quite a few pans from Stoneline range and i love them. I do not like non-stick unless it is ecological. Read morePublished 11 months ago by Renatka51
This pan does exactly what it claims to do.Food tastes lighter and less greasy.excellent and well worth the extra money.Published 15 months ago by david
Nothing sticks to this pan, and as well as using it for eggy pasta when the egg whisked off easily, I have used it for stir fries and for making Bolognese or tomato/vegetable sauce... Read morePublished 18 months ago by P. Revill