- Ceramic is by far the best material for successful cooking and baking !
- The ceramic is a natural material made from clay. Extremely hard glaze: does not scratch.
- Easy to clean: by hand or in the dishwasher
- Thermal properties: keep hot, keep cold, directly from freezer to oven (-20 C to +250C/ 0F to +500F)
- Ceradon, an exclusive process developed by Emile Henry





With an Amazon.co.uk 


