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Diane Snyder, MD, OBGYN
"As an obstetrician this is a welcome resource for our patients. We often wish we had more time during prenatal visits to review healthy eating and recommendations for adequate nutrition. This book is a welcome addition!"
"Pittsburgh Tribune-Review"
""Eating for Pregnancy" has features that distinguish it from other books in the pregnancy category, including a family approach to eating and cooking during pregnancy, diabetic exchanges, an extensive chapter on vegetarian cooking, and tips for coping with morning sickness. It's a book for motherhood in the 21st century."
--This text refers to an alternate Paperback edition.
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