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Eat Your Greens (Network Books) Paperback – 5 May 1994


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Paperback, 5 May 1994
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Product details

  • Paperback: 272 pages
  • Publisher: BBC Books; New edition edition (5 May 1994)
  • Language: English
  • ISBN-10: 0563370157
  • ISBN-13: 978-0563370154
  • Product Dimensions: 24 x 18.8 x 1 cm
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Bestsellers Rank: 517,691 in Books (See Top 100 in Books)

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Customer Reviews

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Most Helpful Customer Reviews

11 of 12 people found the following review helpful By A Customer on 15 Oct. 2001
I bet you never thought that vegetables could be fun, and brocolli a favorite!
This was a gift from a friend, who thought that we would enjoy the recipes. They are so right, it now lives on the side in the kitchen, because we all use it.
My daughter (19) who has never willingly eaten a vegetable in her life before this book entered our house now regularly cooks and uses the book, both for us as a family and also for her friends. Even my godchildren eat vegetabls when they are with us, their mother is amazed, and has now got her own copy. I cannot praise the easy imaginative style and prose to introduce the recipes, plus the ease of direction. Nothing is missed out, Sophie a wonderful book. Thank you
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3 of 3 people found the following review helpful By Mrs. Sm Gummer on 4 Jan. 2007
This is the best vegetable cookery book I own. I always use it when guests(family or friends that i wish to impress)come for dinner.Without fail the visitors always go away with instructions on how to prepare such wonderful food. The carrot shreds and the creamed leeks are to die for,and the broad bean omelette will tempt anyone. This book is worth its weight in gold.
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By Sewing Sal on 7 July 2009
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I have recently purchased a second copy of this book as my original one was lent out and never returned. It has great recipies in it and they all work well. I can recommend this book for anyone looking to cook something a little different.

Carol
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I have had this cookbook for ages, and it contains my all time favourite aubergine stew - made it over and over for years - great recipes
super books
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By Carol Ann Cross on 8 Feb. 2013
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Well deserved rating. Easy to follow recipes with colour photos.
I'd recommend this to anyone aiming for a healthy lifestyle.
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