- Hardcover: 320 pages
- Publisher: Reader's Digest Association (Jun 2004)
- Language English
- ISBN-10: 0762105089
- ISBN-13: 978-0762105083
- Product Dimensions: 25.4 x 22.6 x 2.8 cm
- Average Customer Review: 5.0 out of 5 stars See all reviews (2 customer reviews)
- Amazon Bestsellers Rank: 1,096,665 in Books (See Top 100 in Books)
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Customer Reviews
Most Helpful Customer Reviews
4 of 4 people found the following review helpful
Format:Paperback
This book has loads of recipes - plenty of choice for all courses and explains how changing your eating and cooking habits can improve your blood pressure.
3 of 3 people found the following review helpful
Format:Paperback|Amazon Verified Purchase
I have recently been diagnosed with high blood pressure and this book shows me loads of good recipes and ideas and it's pictures are good as well.
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:
15 reviews
16 of 16 people found the following review helpful
Lots of great recipes
8 July 2008
Format:Paperback|Amazon Verified Purchase
My wife and I have found a lot of tasty recipes from this book, even though one of us is a picky eater. We've put a lot of bookmarks in this after finding recipes we like. Instructions could be written a little clearer, but a careful read will solve that.
Recipes use commonly-available items (in the USA) and standard methods. No great skills are needed here.
Recipes use commonly-available items (in the USA) and standard methods. No great skills are needed here.
44 of 52 people found the following review helpful
Good food and good information
25 Aug 2006
Format:Hardcover
So far we've tried 3 of the recipes. My husband has high blood pressure so we are working on our eating, controlling the amount of sodium in his diet, excercise and better sleep. This is a fun cookbook with lots of recipes, I look forward to trying more!
9 of 10 people found the following review helpful
Blood Pressure Book
1 Aug 2009
Format:Hardcover|Amazon Verified Purchase
Bought this book for my mom who has very high blood pressure. She has not only eaten healthier to reduce her blood pressure, but she also enjoyed trying the new recipes.
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