- Paperback
- Publisher: Drieholk Bv Uitgevery De (Jun 1990)
- Language English
- ISBN-10: 906030330X
- ISBN-13: 978-9060303306
- Product Dimensions: 21.8 x 13.4 x 1.4 cm
- Average Customer Review: 4.0 out of 5 stars See all reviews (2 customer reviews)
- Amazon Bestsellers Rank: 290,710 in Books (See Top 100 in Books)
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Customer Reviews
Most Helpful Customer Reviews
1 of 1 people found the following review helpful
Format:Paperback
An excellent little book giving you a true selection of typically Dutch recipes. Written in an easy to understand way, it also gives you some interesting illustrations. Having the title of the recipe at the top of each page in both languages makes it even more endearing for any native Dutch cook living abroad. Some of the local customs are explained relating to when the recipe is popular at certain times of the year. Thoroughly recommended.
Format:Paperback
This book contains some interesting simple, note simple, recipes for some of the 'traditional' dutch home cooked foods like my Oma (Dutch Grandmother) used to make which is what I had hoped, however does anyone really need to be told how to fry a pork chop?
"Fry the chops. Cook over low heat for 35-40 minutes until tender. Make a Dutch gravy. Serve with potatoes and Brussels sprouts." Yes that really is all the recipe, which takes a full page, in the book says.
In conclusion if you accept that it contains only basic recipes, some interesting but some superfluous for most home cooks, and that is what you want then buy it, but I suggest only secondhand and as cheap as possible.
"Fry the chops. Cook over low heat for 35-40 minutes until tender. Make a Dutch gravy. Serve with potatoes and Brussels sprouts." Yes that really is all the recipe, which takes a full page, in the book says.
In conclusion if you accept that it contains only basic recipes, some interesting but some superfluous for most home cooks, and that is what you want then buy it, but I suggest only secondhand and as cheap as possible.
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:
1 review
1 of 1 people found the following review helpful
Dutch Cooking
28 Dec 2010
Format:Paperback|Amazon Verified Purchase
My American husband bought this book in Holland before Katrina. We lost this book in the flood and found it used on the internet. It's a great book, because the recipes are written in English and there is an American measurement conversion chart in front of the book. The only downfall is that it doesn't have ALL the recipes that we were looking for.
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