This book could do with more photos, but I tried the brownies last night and they're perfect - flaky on top and dense and chewy inside. I certainly won't bother to make any other brownie recipe when these are so good! I didn't use Divine chocolate either, just bog-standard supermarket brand, and they were still nice.
There seems to be a good mix of simpler recipes and more elaborate special occasion cakes.
The only downside is that the cakes are quite expensive to make with so much choc in them, so will be restricting them all to special occasions :'( Still, an essential cookbook for any choc lover.