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Delicious Jamaica!: Vegetarian Cuisine (Healthy World Cuisine)
 
 

Delicious Jamaica!: Vegetarian Cuisine (Healthy World Cuisine) [Kindle Edition]

Yvonne McCalla Sobers , Yvonne M. Sobens
5.0 out of 5 stars  See all reviews (4 customer reviews)

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Product Description

Product Description

Jamaica has been a melting pot of many cultural influences
including the Africans, Spanish, English, Indians, Asians and Arawaks
(native inhabitants pre-Columbus). Out of a diverse mix of foods,
spices, and cultures has come this wonderful array of tempting dishes
as lively as the people of Jamaica themselves.

Product details

  • Format: Kindle Edition
  • File Size: 1518 KB
  • Print Length: 159 pages
  • Page Numbers Source ISBN: 1570670218
  • Publisher: Book Publishing Company (TN); 1 edition (31 Dec 1995)
  • Sold by: Amazon Media EU S.à r.l.
  • Language English
  • ASIN: B001TK415K
  • Text-to-Speech: Enabled
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Bestsellers Rank: #255,380 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Yvonne McCalla Sobers
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Customer Reviews

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Most Helpful Customer Reviews
16 of 16 people found the following review helpful
Format:Paperback
As a Jamaican-born person who became a vegetarian as an adult, I feared that I'd be giving up a lot of good, old fashioned "home food." But this book show that that need not be the case -- a lot of traditional dishes are already vegetarian, or easy to be vegetarian -- plus the book has a good number of creative dishes that are similar to traditional meat-based ones without being silly so-called "substitute" foods.

This really is a very good cookbook -- easy to follow and shop for recipes, vast majority with reasonable cooking times for working people.

Highly recommended.

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31 of 40 people found the following review helpful
By A Customer
Format:Paperback
I had the pleasure of meeting and dining in the home of Yvonne Mc Calla Sobers of Kingston, Jamaica in July 1997. It was indeed memorable, to sit and rest after the long drive from the northcoast, in the hot midday, and enjoy the quiet breezy veranda of the Lingunea Mansion gifted to her by her childhood friend, Prime Minister Hon. Michael Manley, Chatting in depth about Jamaica, Food and Life, with her Sons and Herself, and reminesing of a childhood in Jamaica when "Bustamante Backbone" was a treat.

The Ben Johnson Vegetable Stew, made of all the great leftovers and pieces of vegetable in the fridge made for an adventurous treat on a hot afternoon, when shopping was out of the question. Sweet, Flavorful, Rich, Filling, Heaven in a bowl.

Yvonne treated us to her Fried Breadfruit, and some creamy vegeterian Solomon Gundy, which I have yet to locate outside Jamaica, namely in Kingston. Her conversations about the 38 different Mango's that were introduced to Jamaica and the West Indies, assures you that this isn't just some Local Cook.

We brought with us 2 bunches of country Gynip to the dinner party, and that was the payment for the truly fabulous country delicacies. approximatly $1.00 u.s. Unbelievable.

Indeed Mrs Sobers, is an internationally known consultant, responsible for bringing many international development projects closer to the people of Jamaica, instead of just the Tourist Regions. Hearing Her name mentioned daily on the radio stations in Jamaica, and seeing her Photograph in the Newspapers Islandwide, makes one know this is a Very Special Lady, and to be invited to sit on her special part of the earth and enjoy the treat of her hand is truly a dream come true for this aspiring cookbook writer.

I Advise, if you are looking for a Great New concept in Vegeterian Healthy Cooking Buy This Book and Share it With someone You Love.

My Recommendations - Hot and Spicy Shepards Pie, Ben Johnson Stew, Cashew and Gungo Loaf, Jamdown Curry, JamaicanStyle Veggy Burgers, Maro! ons, Callalalu - in all the styles; and of course Breadfruit, Tropical Gingerbread, Number 11 Mango Chutney named for one of the 38 types of Mango found in Jamaica; and Chef Yvonnes' Special Ital Rasta Pasta; (much better than that place on the hill in ochi.) This book is recommended for Senior Citizens, Dieters, Fat Free and Low FatDiets, Diabetics, Children, and Fussy Folks. The food is so delicious they will never know how healthy it really is. Guaranteed.

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2 of 3 people found the following review helpful
vegies 12 Feb 2009
By johnboy
Format:Paperback
great book for vegans, also just add your choice of meats for non vegans.
easy step by step guide. no complicated recipies, my aunt cooked us up a storm, and trust me ,when i finished i went straight to be with a glass of wine, simply brilliant. john
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