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Delia's Complete Cookery Course - Classic Edition: Vol 1-3 in 1v
 
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Delia's Complete Cookery Course - Classic Edition: Vol 1-3 in 1v (Paperback)
by Delia Smith (Author)
4.7 out of 5 stars  (27 customer reviews)
RRP: £12.99
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47 used & new available from £4.75
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Hardcover (2Rev Ed) £18.99 £11.39 28 used & new from £7.55
 
   

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Delia's Complete Cookery Course - Classic Edition: Vol 1-3 in 1v Delia's How to Cheat at Cooking
Price For Both: £17.98

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Product details

  • Paperback: 640 pages
  • Publisher: BBC Books; 2Rev Ed edition (5 Mar 1992)
  • Language English
  • ISBN-10: 0563362499
  • ISBN-13: 978-0563362494
  • Product Dimensions: 23 x 15.8 x 4.6 cm
  • Average Customer Review: 4.7 out of 5 stars  (27 customer reviews)
  • Amazon.co.uk Sales Rank: 612 in Books (See Bestsellers in Books)

    Popular in these categories:

    #1 in  Books > Food & Drink > Entertaining & Special Occasions > Festive & Seasonal Dishes
    #1 in  Books > Food & Drink > National & International Cookery > British
    #2 in  Books > Food & Drink > Food Writers > Delia Smith

    (Publishers and authors: Improve Your Sales)
  • Other Editions: Hardcover (2Rev Ed) |  All Editions

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Product Description

Synopsis
Completely revised and updated, this cookery "bible" for still contains all the established favourites such as flaky fish pie, christmas pudding and the secret of crunchy roast potatoes. Delia has also added some new recipes like stir-fried mange tout and roast stuffed goose with prunes and armagnac. Clear and comprehensive, the recipes are suitable for beginners as well as more experienced cooks. Delia also gives advice on new and widely-available ingredients like easy-blend yeast, filo pastry and fromage frais. Illustrated with 24 mouth-watering new photographs, Delia Smith's Complete Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining