This impressive guide is packed with extravagant desserts designed to make a meal end with a bang. From a wide range of 75 new recipes you will find spectacular ice cream flavours and chocolate extravaganzas, pies, tarts, puddings and triple-decker cakes.Delectable Desserts is the must-have book for desserts that look sensational, but are notoverly complicated or time-consuming to create.
For 30 years The Australian Women's Weekly has shared the kitchens of millions of people around the world. Their cookbooks have guided bakers, cooks, families, party-throwers and culinary explorers new and old.
Having sold over 70 million books their extraordinarily success as a global cookery brand is all based upon it's simple mantra - the 3 Rs. Range, Reliability and Recipes. As such each recipe is triple tested in the famous Test kitchen headed up for Pamela Clark.
Nothing makes it onto the pages of The Australian Women's Weekly Cookbooks unless it's been triple tested and meets the high standards required.
So what's behind the secret of the world famous special Test Kitchen?
RANGE: Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook.
RELIABILITY: All the books are TRIPLE TESTED[registered] for guaranteed results.
And finally, the RECIPES: Each recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic.
It's not complicated and the recipes work - every time.