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Death Al Dente (Culinary Mysteries)
 
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Death Al Dente (Culinary Mysteries) [Paperback]

Peter King


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Product details

  • Paperback: 264 pages
  • Publisher: St Martin's Press; First THUS edition (Mar 2000)
  • Language English
  • ISBN-10: 0312970382
  • ISBN-13: 978-0312970383
  • Product Dimensions: 17.2 x 10.6 x 1.9 cm
  • Amazon Bestsellers Rank: 400,879 in Books (See Top 100 in Books)

More About the Author

Peter King
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Product Description

Review

"This appealing detective serves up nuggets of culinary trivia and wry foodie humor. King...keeps the well-spiced plot bubbling along."-- "People" on T"he Gourmet Detective"
"King spins another light mystery treat."-- "Publishers Weekly" on "Dying on the Vine"

Product Description

While in Bologna, the Gourmet Detective discovers food and passion are two Italian delicacies to die for...
Dispatched by London's premier restauranteur to find the ultimate Italian chef, the Gourmet Detective heads for Italy undercover. Accompanied by a seductive guide, he sets out to savor the delicacies-- and plumb the secrets-- of the three top contenders. But while sampling the region's gustatory delights, the Gourmet Detective discovers that his secret mission is public knowledge. Who spilled the beans? Are the culinary competitors ready to kill for the job? And when an agricultural magnate is found marinating in a swimming pool, and a killer monk tries to pare him to the core, the Gourmet Detective is ready to give a murderer his just desserts...

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Customer Reviews

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Amazon.com:  3 reviews
3 of 4 people found the following review helpful
death al dente 15 May 2000
By A Customer - Published on Amazon.com
Format:Paperback
Peter King's writing, like a fine wine improves with age. "Death al Dente" The fourth book in the Gourmet Detective series, is possibly King's finest work to date. The food descriptions make your mouth water and the information about Italy and Italian wines is truly enlightning. Combine the food, the wine and a multiple murder mystery and you have a book well worth reading. I would highly recommend this book to anyone with a penchant for culinary mysteries.
Write more Mr King 27 Feb 2012
By ljonesbenne - Published on Amazon.com
Format:Hardcover|Amazon Verified Purchase
I love all of this authors books. He brings a great mystery, a very appealing lead character and best of all an education into food. Every book has brought highly unusual food knowledge not the run of the mill found in culinary mysteries. Always has high end ingredients with historical facts and interesting vignettes. Highly recommended to foodies.
Death al Dente, 4th "Gourmet Detective" Novel 14 Feb 2012
By R. V. Russo - Published on Amazon.com
Format:Hardcover|Amazon Verified Purchase
Peter King created the concept of "The Gourmet Detective" with his first novel in that continuing series by that exact name. The Gourmet Detective investigates issues related to gourmet food, fine wines, exotic ingredients and the recipes involved. In this novel, "Death al Dente," the fourth in the continuing series, the Gourmet Detective is sent to Bologna, Italy by his client to evaluate each of three world-class chefs so that one may be lured away to be the star of a new and best Italian restaurant to be located in England.

A common theme throughout these Peter King novels is found herein - that an outwardly simple task is made troublesome by mischief, mayhem and murder, with the Gourmet Detective in the middle of it all. He is helped in this task by his beautiful, wilful and enticing locally-sourced Italian escort, the lovely Francesca, who not only helps solve the crime but is introduced as a key character and a foil to the Gourmet Detective. She also provides an insight as to the author's depiction of beautiful, sexual, passionate and self-confident Italian womanhood.

Taking place in Bologna and the surrounding area, the novel transports you to that classic Italian city, the local life style, it's cuisine, wines, cheeses, archecture and historical value.

This is escapist entertainment and adventure in its purest form, and an inexpensive way to learn about Bologna, its fine cuisine, wines and colorful inhabitants, as portrayed by characters in this novel.

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