- Hardcover: 272 pages
- Publisher: BCA; Reprint edition (1992)
- Language English
- ISBN-10: 0749911859
- ISBN-13: 978-0749911850
- Product Dimensions: 24.6 x 19.6 x 2.8 cm
- Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
- Amazon Bestsellers Rank: 301,947 in Books (See Top 100 in Books)
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Product Description
Synopsis
A book of 250 curries, with traditional favourites, regional specialities and variations from different countries. Chapters include soups and starters; tandoori and tikka dishes; chicken, meat, fish and seafood curries; vegetable dishes; dhals, rice and accompaniments; and desserts and beverages.
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Customer Reviews
Most Helpful Customer Reviews
This is worth having for his amazing tikka recipe alone. The best ever, although very complicated. The spice blend works superbly and I have delighted and surprised many a guest with this.
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