Buy Used
£3.78
+ £2.80 UK delivery
Used: Good | Details
Condition: Used: Good
Comment: Expedited shipping available on this book. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

Cuisine Gourmande Hardcover – 7 Sep 1978

1 customer review

See all 2 formats and editions Hide other formats and editions
Amazon Price New from Used from
Hardcover
"Please retry"
£3.77

Special Offers and Product Promotions

  • Save £20 on Amazon.co.uk with the aqua Classic card. Get an initial credit line of £250-£1,200 and build your credit rating. Representative 32.9% APR (variable). Subject to term and conditions. Learn more.


Win a £5,000 Amazon.co.uk Gift Card and 30 Kindle E-readers for your child or pupil's school.
Vote for your child or pupil(s) favourite book(s) here to be in with a chance to win.

Product details

  • Hardcover: 448 pages
  • Publisher: Macmillan; Reprint edition (7 Sept. 1978)
  • ISBN-10: 0333242734
  • ISBN-13: 978-0333242735
  • Product Dimensions: 23.4 x 14.7 x 4.1 cm
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Bestsellers Rank: 671,844 in Books (See Top 100 in Books)

More About the Author

Discover books, learn about writers, and more.

Product Description

A celebration of "nouvelle cuisine", the revolution in French cooking which has replaced the heavyelaborate dishes of the past ...

What Other Items Do Customers Buy After Viewing This Item?

Customer Reviews

4.0 out of 5 stars
5 star
0
4 star
1
3 star
0
2 star
0
1 star
0
See the customer review
Share your thoughts with other customers

Most Helpful Customer Reviews

1 of 1 people found the following review helpful By Bearman TOP 100 REVIEWER on 8 July 2014
Format: Hardcover
This is an old fashioned recipe book. I have seen it described as "nouvelle cuisine" and while there are certainly elements of this in the book, I would say that it is better described as classic French cuisine. If you ever watch "Masterchef The Professionals" on telly and have seen the bit where Michel Roux Jr asks the contestants if they are classically trained - well, this book contains those recipes to which he is referring. This is not the simplest book to follow. Many of the recipes and quite complex and require and certain degree of knowledge/experience to perfect, but good god the food is superb! Its well worth having this in you book collection at home for those occasions that you want to cook something really special.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again

Most Helpful Customer Reviews on Amazon.com (beta)

Amazon.com: 1 review
0 of 8 people found the following review helpful
Would use again. 22 Sept. 2011
By ZOE - Published on Amazon.com
Format: Hardcover Verified Purchase
Came just as described, in great condition, and on time.
Came just as described, in great condition, and on time.
Came just as described, in great condition, and on time.
Was this review helpful? Let us know

Look for similar items by category


Feedback