- Hardcover: 208 pages
- Publisher: J.M. Dent & Sons Ltd; 1st edition (1 Sep 1982)
- Language English
- ISBN-10: 0460044168
- ISBN-13: 978-0460044165
- Product Dimensions: 24.9 x 20.1 x 2.5 cm
- Average Customer Review: 4.6 out of 5 stars See all reviews (34 customer reviews)
- Amazon Bestsellers Rank: 113,559 in Books (See Top 100 in Books)
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews
Most Helpful Customer Reviews
33 of 33 people found the following review helpful
Format:Paperback
This is the best little book available for the everyday meal planner.It is the only one that is regularly used out of my many vegetarian cookery books.
30 of 30 people found the following review helpful
Format:Paperback
This book, like a number of others of its type does not use photo imagery but brief descriptions and tips followed by basic instructions. It is the sort of recipe book where you will feel free to adapt and modify recipes. Definitely the type of cook book that gets most use in our house.
26 of 26 people found the following review helpful
Format:Paperback|Amazon Verified Purchase
This is a bit of an 80's style book in that it is mostly recipes with a select collection of photographs in the middle....but don't let that put you off! Especially as this also means that it's priced as a paperback not a lavishly illustrated coffee table book.
This is my vegetarian bible.
I have had a copy since it was published in 1992, then loaned my copy out and had to buy a replacement. Will soon have to get another as this is suffering from overuse!
There are soups, starters, salads and savouries, plus a large section on desserts, cakes and biscuits.
Imagine your favourite vegetarian restaurant in your own house!
Don't miss Cranks nut roast and the mushroom pate, though there are many others I could recommend.
I have several Cranks recipe books, but this is the opne I use most often.
This is my vegetarian bible.
I have had a copy since it was published in 1992, then loaned my copy out and had to buy a replacement. Will soon have to get another as this is suffering from overuse!
There are soups, starters, salads and savouries, plus a large section on desserts, cakes and biscuits.
Imagine your favourite vegetarian restaurant in your own house!
Don't miss Cranks nut roast and the mushroom pate, though there are many others I could recommend.
I have several Cranks recipe books, but this is the opne I use most often.
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Most Recent Customer Reviews
All it's Crank-ed up to be...
I bought this book as I thought I'd lost my treasured copy. I have since found the original and will pass this on to my father in law as he is vegetarian too and will make use of... Read more
Published 2 months ago by Rowelly
best ever wholefood cookbook
BEST EVER veggie cookbook! Starts with an explanatory section on wholefoods (different kinds of flour, brown sugar etc) then launches into the expected sections on soups,... Read more
Published 3 months ago by sally tarbox
This is always in my kitchen and used regularly
I love this book.
I have had a copy of this since it was originally published in the early 80s and it is STILL used regularly! Read more
I have had a copy of this since it was originally published in the early 80s and it is STILL used regularly! Read more
Published 4 months ago by meg
Best Book
After visiting the Cranks restaurants in Central London years ago, came across cookbooks by accident. I am not vegetarian but this book is like a bible to me. Read more
Published 5 months ago by GRob
Veggie Bible
This will be my third book as the other two fell to bits with over use! Packed full of delicious recipes that really work & helpful tips if you want to adapt them a bit. Read more
Published 5 months ago by Mr. Trench
The book I really use
I love recipe books and have far too many, but this is the one I come back to. The recipes are easy to follow and the ingredients are straightforward to buy. Read more
Published 5 months ago by E H
The Cranks Recipe Book
I had seen this book at a friend's home, and tasted some of the recipes, so it was familiar to me. The book has a few clearand tempting illustrations, and any recipes made from it... Read more
Published 8 months ago by Jan
duplicate!
Ordered for my vegetarian wife but then discovered she already had an original copy! Book in good condition and arrived promptly so would readily recommend..
Published 11 months ago by Mr. R. Wallace
STILL one of my most used cookbooks
STILL one of my most used cookbooks... after all these years/decades. I even had to buy it again as it got to fall to pieces. And I'm not even a vegetarian anymore. Read more
Published 13 months ago by Oh!Susanna
Best Vegetarian Food Cookery Book
I first visited the Crank's restaurant in London in the 1980s and purchased a copy of this cookery book there on the spot. The vegetable crumble is my favorite recipe. Read more
Published 13 months ago by Blaine Davidson
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