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A Cook's Tour of Scotland: From Barra to Brora in 120 Recipes
Sue Lawrence (Author) Average Customer Review: Not in stock; order now and we'll deliver when available This item Delivered FREE in the UK with Super Saver Delivery. £14.99 £10.49
Product Description
Award-winning food writer Sue Lawrence has taken up the baton in praise of Scotland's produce. Travelling the length and breadth of Scotland, sheseeks out all the great raw ingredients Scotland has to offer. From cockles harvested on Barra and venison from the Highlands, to seaweed picked on... Read More |
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