Cooking Class Thai: The Australian Women's Weekly and over 2 million other books are available for Amazon Kindle . Learn more


or
Sign in to turn on 1-Click ordering.
More Buying Choices
Have one to sell? Sell yours here
Sorry, this item is not available in
Image not available for
Colour:
Image not available

 
Start reading Cooking Class Thai on your Kindle in under a minute.

Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.

Cooking Class Thai: Step-by-Step to Perfect Results (The Australian Women's Weekly Essentials) [Paperback]

The Australian Women's Weekly
5.0 out of 5 stars  See all reviews (1 customer review)
RRP: 6.99
Price: 5.24 & FREE Delivery in the UK on orders over 10. Details
You Save: 1.75 (25%)
o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o
Only 2 left in stock (more on the way).
Dispatched from and sold by Amazon. Gift-wrap available.
Want it tomorrow, 25 July? Choose Express delivery at checkout. Details

Formats

Amazon Price New from Used from
Kindle Edition 4.49  
Paperback 5.24  

Book Description

1 Jan 2012 The Australian Women's Weekly Essentials
Thai cuisine is a distinctive combination of the sweet, sour, sharp and fresh flavours of lime, chilli, coriander, basil and coconut that is sophisticated in taste and yet simple to prepare. Thai food uses a range of easy-to-buy, yet distinctive, ingredients and simple preparation techniques to conjure those delicate flavours. What looks difficult is actually very easy to prepare at home and tastes sensational. So whether it's satay or seafood, green curry or spicy fried rice, enjoy the best Thailand has to offer.

Frequently Bought Together

Cooking Class Thai: Step-by-Step to Perfect Results (The Australian Women's Weekly Essentials) + Curries of the World (The Australian Women's Weekly Essentials)
Buy the selected items together


Product details

  • Paperback: 120 pages
  • Publisher: Australian Consolidated Press UK (1 Jan 2012)
  • Language: English
  • ISBN-10: 1907428631
  • ISBN-13: 978-1907428630
  • Product Dimensions: 20.5 x 27.6 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Bestsellers Rank: 388,730 in Books (See Top 100 in Books)
  • See Complete Table of Contents

Product Description

About the Author

The Australian Women's Weekly is the bestselling cookery series of all time (source: Nielsen Bookscan).The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. The recipes work - every time.

Inside This Book (Learn More)
Browse Sample Pages
Front Cover | Table of Contents | Excerpt | Index | Back Cover
Search inside this book:


Customer Reviews

4 star
0
3 star
0
2 star
0
1 star
0
5.0 out of 5 stars
5.0 out of 5 stars
Most Helpful Customer Reviews
1 of 1 people found the following review helpful
5.0 out of 5 stars Top thai cookbook 12 May 2012
Format:Paperback|Verified Purchase
This is a superb cook book,wish I'd bought it sooner 10\10
All menus have superb pictures to help you recreate the dish.
Comment | 
Was this review helpful to you?
Search Customer Reviews
Only search this product's reviews

Customer Discussions

This product's forum
Discussion Replies Latest Post
No discussions yet

Ask questions, Share opinions, Gain insight
Start a new discussion
Topic:
First post:
Prompts for sign-in
 

Search Customer Discussions
Search all Amazon discussions
   


Look for similar items by category


Feedback