Cookbooks to cook from

A Listmania! list by Mark Friend (London, UK)
(REAL NAME)   
 
Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"
1.  Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking" by Elizabeth David
The list author says:
  "Classic French food"
£11.04   Used & New from: £7.00
4.5 out of 5 stars  See all reviews (17 customer reviews)
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North Atlantic Seafood
2.  North Atlantic Seafood by Alan Davidson
The list author says:
  "Simple, authentic, delicious fish recipes"
Used & New from: £30.00
4.6 out of 5 stars  See all reviews (5 customer reviews)
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Jane Grigson's Fruit Book (Penguin Cookery Library)
3.  Jane Grigson's Fruit Book (Penguin Cookery Library) by Jane Grigson
The list author says:
  "First cooked papaya upside down cake (delicious and I don't even like papaya) and keep going back"
£9.09   Used & New from: £2.76
4.7 out of 5 stars  See all reviews (7 customer reviews)
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The Handmade Loaf
4.  The Handmade Loaf by Dan Lepard
The list author says:
  "Interesting technique for making bread. Works really well and easy to follow"
£10.05   Used & New from: £5.28
4.5 out of 5 stars  See all reviews (62 customer reviews) | 1 customer discussion
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The Greens Cookbook
5.  The Greens Cookbook by Deborah Madison
The list author says:
  "top-notch veggie grub. I particularly love the stews"
£9.09   Used & New from: £4.88
4.8 out of 5 stars  See all reviews (6 customer reviews)
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McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture
6.  McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture by Harold McGee
The list author says:
  "Good for when you want to be precise e.g. knowing temperatures to  cook meat to"
£19.50   Used & New from: £15.50
4.8 out of 5 stars  See all reviews (35 customer reviews)
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Made in Italy: Food and Stories
7.  Made in Italy: Food and Stories by Giorgio Locatelli
The list author says:
  "Good for classic Italian, always tasty"
£16.90   Used & New from: £8.82
4.9 out of 5 stars  See all reviews (36 customer reviews) | 1 customer discussion
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The Babbo Cookbook
8.  The Babbo Cookbook by Mario Batali
The list author says:
  "Excellent pasta dishes"
£23.87   Used & New from: £13.56
5.0 out of 5 stars  See all reviews (2 customer reviews)
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Edible Wild Plants & Herbs: A Compendium of Recipes and Remedies
9.  Edible Wild Plants & Herbs: A Compendium of Recipes and Remedies by Pamela Michael
The list author says:
  "Good for cooking up stuff you've foraged"
£13.00   Used & New from: £10.00
4.6 out of 5 stars  See all reviews (11 customer reviews)
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Thai Food
10.  Thai Food by David Thompson
The list author says:
  "Amazing flavours, I always use this for Thai food"
£21.10   Used & New from: £15.79
4.5 out of 5 stars  See all reviews (38 customer reviews)
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The Constance Spry Cookery Book
11.  The Constance Spry Cookery Book by Constance Spry
The list author says:
  "A classic - I use this a lot to find straightforward ways to make the most of what I've got in the fridge"
Used & New from: £6.67
5.0 out of 5 stars  See all reviews (9 customer reviews)
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A New Book of Middle Eastern Food (Cookery Library)
12.  A New Book of Middle Eastern Food (Cookery Library) by Claudia Roden
The list author says:
  "Flavour guaranteed"
£16.25   Used & New from: £13.41
5.0 out of 5 stars  See all reviews (14 customer reviews)
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The Legendary Cuisine of Persia
13.  The Legendary Cuisine of Persia by Margaret Shaida
The list author says:
  "Simple approach to Persian dishes"
£9.74   Used & New from: £6.50
4.4 out of 5 stars  See all reviews (15 customer reviews)
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The French Laundry Cookbook
14.  The French Laundry Cookbook by Thomas Keller
The list author says:
  "Recommended if you want to try something a bit fancier"
£26.00   Used & New from: £18.20
4.8 out of 5 stars  See all reviews (28 customer reviews)
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Leiths Baking Bible
15.  Leiths Baking Bible by Fiona Burrell
The list author says:
  "Huge range of recipes, all seem to turn out well"
Used & New from: £35.00
4.8 out of 5 stars  See all reviews (24 customer reviews) | 1 customer discussion
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Author
Mark Friend (London, UK)
(REAL NAME)   
Qualifications: Keen home cook
Last updated: 26/09/2010
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