- Hardcover: 224 pages
- Publisher: Collins (2 Oct 2006)
- Language English
- ISBN-10: 0007229372
- ISBN-13: 978-0007229376
- Product Dimensions: 23.6 x 18.4 x 2.2 cm
- Average Customer Review: 4.8 out of 5 stars See all reviews (6 customer reviews)
- Amazon Bestsellers Rank: 277,613 in Books (See Top 100 in Books)
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Review
"Thomasina seems to be knocking up delightful dishes for the sheer joy of it - and why not? Her passion for robust and sometimes exotic flavours is balanced by a sound nose for the best seasonal and local ingredients. She's just as good at shopping as she is at cooking. The result: her food is delicious, and her recipes are an uncomplicated treat." Hugh Fearnley-Whittingstall "This is a book for cooks whose love of good food extends to sourcing, cooking, eating, sharing and dreaming - about good food. Tommi Miers may be young, cool and clever, but she's also the original earth-mother, ladle in hand."Prue Leith "This has an excellent selection of recipes. Thomasina is an original and talented cook, definitely one to watch" The Bookseller Praise for Soup Kitchen: "A great addition to your cookbook collection" BBC Good Food "Liquid Gold" Delicious
Hugh Fearnley-Whittingstall
'her food is delicious, and her recipes are an uncomplicated
treat.'
treat.'
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Most Helpful Customer Reviews
23 of 24 people found the following review helpful:
5.0 out of 5 stars
Simple, delicious,
This review is from: Cook: Seasonal Recipes for Hungry People (Hardcover)
I adored Thomasina when she was on Masterchef because of her unwilting passion for exciting flavours and the sheer joy she exuded when using any influence to create delicious, simple food. This book brings all of that back to life and it is a joy to have in my kitchen. It has a mass of recipes that she clearly loves, and lots that I'm not going to find neatly packaged in all the other celebrity chef cookbooks because they are her own, truly original recipes. This book is going to provide me with inspiration whenever I am looking for something interesting and original.
22 of 24 people found the following review helpful:
5.0 out of 5 stars
Easy to follow receipes from the Masterchef Winner,
By
This review is from: Cook: Seasonal Recipes for Hungry People (Hardcover)
Having made some of the receipes from this book already(all of which turned out fine)I can definately recommend this book. The author writes with an obvious passion for her subject;this made me want to be more adventurous and try some receipes that I wouldn't have tried before. If you're looking for something fresh from a cookery book then this is for you.
11 of 13 people found the following review helpful:
5.0 out of 5 stars
Fabulous!,
By
This review is from: Cook: Seasonal Recipes for Hungry People (Hardcover)
I've never written a review for a cookbook before but felt I had to toss one in for Thomasina Miers. I never heard of her before but after browsing at a bookshop, I decided to purchase the book because of its interesting and different recipes. So far, I've only tried the mojo de ajo sauce and the eggplant with feta recipe and they were superb. I can't wait to try the rest and I hope Thomasina keeps the books coming!
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