- Paperback: 256 pages
- Publisher: Headline; New Ed edition (6 Mar 2006)
- Language English
- ISBN-10: 0755310160
- ISBN-13: 978-0755310166
- Product Dimensions: 1.9 x 19.7 x 25.4 cm
- Average Customer Review: 4.8 out of 5 stars See all reviews (6 customer reviews)
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Amazon Bestsellers Rank:
151,291 in Books (See Top 100 in Books)
- #35 in Books > Food & Drink > Food Writers > Mary Berry
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More About the Author
Product Description
Product Description
Cooking for family and friends should be a pleasure, but trying to find the time in our busy lives can make it seem like a chore. Mary Berry takes the heat out of the kitchen by showing you how to prepare everything in advance. With each delicious dish Mary proves that convenience doesn’t have to mean compromising on flavour, quality or style.
Whether you are cooking for family, a few friends or a Christmas crowd, COOK NOW, EAT LATER gets you one step ahead, giving you a hassle-free mealtime. Using clear instructions, the best ingredients and practical shortcuts, Mary’s easy-to-follow recipes and tips will give you the cooking confidence you need to make entertaining a breeze.
Whether you are cooking for family, a few friends or a Christmas crowd, COOK NOW, EAT LATER gets you one step ahead, giving you a hassle-free mealtime. Using clear instructions, the best ingredients and practical shortcuts, Mary’s easy-to-follow recipes and tips will give you the cooking confidence you need to make entertaining a breeze.
About the Author
Mary Berry is well known as the author of more than sixty cookery books, including her bestselling Aga book. She has presented several television cookery series and is a regular guest on programmes such as 'Saturday Cooks'. She contributes to radio programmes and cookery magazines, and is loved for her practical and unfussy approach to preparing and serving food. She gives many demonstrations around the country and when at home loves being with her family and tending to her lovely garden, her other great passion.
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Customer Reviews
Most Helpful Customer Reviews
61 of 61 people found the following review helpful
Format:Paperback
A friend lent me this book and I loved it so much I didn't want to give it back, so bought my own.
It has something for every occasion and everyone's tastes, simple to follow recipes and as the title says you can prepare in advance so you have more time to entertain your guests rather then being stuck in the kitchen, it also has some great easy vegetarian recipes.
I've never even looked at a Mary Berry Book before (always loved Delia) but shall certainly look at more of her books.
It has something for every occasion and everyone's tastes, simple to follow recipes and as the title says you can prepare in advance so you have more time to entertain your guests rather then being stuck in the kitchen, it also has some great easy vegetarian recipes.
I've never even looked at a Mary Berry Book before (always loved Delia) but shall certainly look at more of her books.
38 of 39 people found the following review helpful
Format:Paperback
This takes the anxiety out of entertaining, knowing all the recipes are tried and true and you can relax and magically produce delicious food without apparent effort. Mary Berry is a must in every kitchen.
14 of 14 people found the following review helpful
Format:Paperback|Amazon Verified Purchase
I have had this book since 2007 and I think it's great. I own many cookbooks and think that I am quite a good cook but I use this Mary Berry book over and over again! I can't recommend it enough.
Most Recent Customer Reviews
Terrific
I love Mary Berry as she is always straightforward with minimum fuss yet the result is great. This book does not disappoint, ideal for a busy family
Published 8 months ago by Me
Always Prepared
This book is simple, whilst full of innovative ideas for cooking ahead.
I have used it constantly since purchase and already passed on several
ideas to friends.
I have used it constantly since purchase and already passed on several
ideas to friends.
Published on 22 July 2009 by Linda Jackson
Great book
This book has some fab ideas for someone who needs to be able to prepare
ahead of time and then produce a meal to the table as soon as you return.
ahead of time and then produce a meal to the table as soon as you return.
Published on 2 Feb 2009 by Snowbird
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