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Concise Larousse Gastronomique Paperback – 15 Jan 2011

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Product details

  • Paperback: 1328 pages
  • Publisher: Bounty (15 Jan. 2011)
  • Language: English
  • ISBN-10: 0753721503
  • ISBN-13: 978-0753721506
  • Product Dimensions: 15.2 x 5.2 x 23 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Bestsellers Rank: 526,835 in Books (See Top 100 in Books)

Product Description

A world renown classic cookery encyclopedia that has been extensively updated in 2001 and includes recipes, tips and the origins of almost every dish in history.

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Useful for school especially for those who aspire to become a chef. Lovely book! I Will definitely recommend this book.
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