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The Complete Book of Sushi [Hardcover]

Hideo Dekura , Brigid Treloar , Ryuichi Yoshii
4.5 out of 5 stars  See all reviews (15 customer reviews)
RRP: £18.99
Price: £12.91 & FREE Delivery in the UK. Details
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Book Description

30 Sep 2005

The Complete Book of Sushi is the definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delicious, sushi is one of the healthiest foods you can eat, being low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. This practical book will show you how to create beautiful and elegant sushi dishes with ease.
The Complete Book of Sushi features a wide variety of recipes for:
* Sushi rolls
* Nigiri-zushi
* Molded sushi
* Hand-rolled sushi
* Vegetarian sushi
* Chirashi-zushi
* Wrapped sushi
* Shushi rice in fired-tofu bags
* Sushi in a bowl
* New sushi
* Drinks, sauces and side dishes


Frequently Bought Together

The Complete Book of Sushi + Bamboo Rolling Mat for Sushi + Sushi: Easy Recipes for Making Sushi at Home
Price For All Three: £19.40

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Product details

  • Hardcover: 240 pages
  • Publisher: Apple Press (30 Sep 2005)
  • Language: English
  • ISBN-10: 1845430662
  • ISBN-13: 978-1845430665
  • Product Dimensions: 23.6 x 28 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (15 customer reviews)
  • Amazon Bestsellers Rank: 77,382 in Books (See Top 100 in Books)

More About the Authors

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Product Description

About the Author

Born in Tokyo, Hideo Dekura learned the arts of Japanese cuisine from his father in their family's restaurant. Hideo heads a successful catering and cooking consulting company and lectures at a culinary school. Brigid Treloar has been working as a writer, food stylist, consultant and cooking instructor for twenty years. She also advises many food companies on product and recipe development, food styling and photography. Ryuichi Yoshii trained to be a sushi chef in Tokyo before moving to Australia in 1993. He recently opened his own restaurant in Sydney and is well known for his adventurous cooking style.

Inside This Book (Learn More)
Browse Sample Pages
Front Cover | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews

4.5 out of 5 stars
4.5 out of 5 stars
Most Helpful Customer Reviews
9 of 9 people found the following review helpful
5.0 out of 5 stars Superb sushi book 27 Sep 2009
Format:Hardcover
Clear instructions, excellent photos, great range of sushi - by type (nigri, rolls, inside-out rolls, etc.) and by level (simple through to expert).
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7 of 7 people found the following review helpful
5.0 out of 5 stars Beautiful pictures! 19 Nov 2009
Format:Hardcover
Just like the person above I got this book as a birthday present for a friend and I just had to get one for myself as well. The book is nicely presented with beautiful pictures that makes it a pleasure to flip through and because it's hardcover it looks very good and makes a great present. I think the price is very fair, great value.
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5 of 5 people found the following review helpful
5.0 out of 5 stars Great Book 1 Oct 2010
Format:Hardcover|Verified Purchase
This book is fantabulous. Not only does this book have more sushi recipes than you can shake a (chop) stick at, it also contains lots of interesting and useful information about ingredients, sushi etiquette, Japanese cooking knives and quite a bit more.It also has lots of really nice photography and techniques are very well documented.
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3 of 3 people found the following review helpful
By Mi Zhou
Format:Hardcover
it has some history about sushi, that is considerate, and the pics are real, i mean if you follow the method, and the food will jump from the book. So if you r interesting in sushi, and health life, it is helpful
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2 of 2 people found the following review helpful
4.0 out of 5 stars Great all rounder 18 Sep 2009
Format:Hardcover
I bought this for a friends birthday present and was so impressed I am going to buy one for myself. I can't give it 5 stars as I haven't tried the recipes. Great illustrations and some yummy recipes.
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1 of 1 people found the following review helpful
5.0 out of 5 stars The Complete Book of Sushi 9 Jan 2012
Format:Hardcover
I bought this book for my brother as a Christmas Gift and was very impressed with the contents and instructions in the book. I would strongly recommend this book to all Sushi lovers. I liked the book so much that I will be purchasing a copy for myself.
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1 of 1 people found the following review helpful
4.0 out of 5 stars Fantastic sushi recipes 5 Oct 2011
Format:Hardcover
I work as a chef in a Japanese restaurant a few years ago so this book was a fantastic buy with great and colourful sushi recipes. But definitely not for beginners.
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1 of 1 people found the following review helpful
4.0 out of 5 stars Good Book 13 Feb 2011
By Cook!
Format:Hardcover
I purchased this book as I love Sushi and thought it would be fun to make, the book has lots of pics which helps and I think for variaty it is excellent as it also has puds... If I have one negative about the book is that I would like more detail on rolling tech etc and pics to show on the making of the more techi ones as I had my 12yr old daughter read the instructions and between us we struggled a little....
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Most Recent Customer Reviews
5.0 out of 5 stars Five Stars
Excellent book
Published 4 days ago by marilyn rushton
4.0 out of 5 stars Great recipes
A wonderful book with great amounts of descriptions on new dishes. Have tried a couple of recipes so far and cant wait to try more.
Published 8 months ago by Zoe
5.0 out of 5 stars Beautiful book
Bought as a gift for a friend's daughter - had to order one for my husband also. Great clear photos & some really different recipes. The best sushi book I've seen.
Published 10 months ago by Fleur
5.0 out of 5 stars All you need to know about making sushi
I am sure that Japanese cooks will have their own favourite sushi books but this seems very good to the amateur. Given the Amazon price you can't go wrong!
Published 17 months ago by Art Oakley
1.0 out of 5 stars Ordered a month ago and not yet dispatched
I have ordered this boook almost a month ago and it is not yet dispatch... I am not happy! And not even a note of explication...
Published 18 months ago by Tchou
5.0 out of 5 stars It's a beautiful book
Not only is the photography good, there are lots of good inspiring ideas and it's informative too. I bought one for me and then another as a present for a friend. Read more
Published 19 months ago by M Dugdale
5.0 out of 5 stars More than an introduction to sushi
This is an inspiring book for the art of making Sushi. Gives you an understanding of the many tools, techniques needed for the mastering of preparing sushi but then quickly moves... Read more
Published on 26 Nov 2010 by S. Deblander
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