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Review
'A veritable feast of mince recipes by up and coming celebrity chef Rene La Sagne.' --Evening Telegraph,
Product Description
Brighten your day and life with this funny book full of insights on life while you cook the nation's favourite staple - mince - in 72 different ways. Includes 72 recipes for mince: turkey, beef, chicken and vegetarian recipes. This hilarious cookbook explores the life of Rene La Sagne, and how he has opened his cafe that serves mostly mince in Glasgow, and expert tips on serving mince to a nation that prizes mince above all else.
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Customer Reviews
Most Helpful Customer Reviews
8 of 8 people found the following review helpful
Format:Hardcover
Browsing - daft really - you flick from back to front. I couldn't believe what I saw - and thumbed back a few pages. An ice cream made of mince and tatties ! The pictures in this book are hilarious. Mince at your wedding ?
After Dinner Mince ? It is too much ! Mr Rene La Sagne indeed ! And there is
a Tanker, that delivers the Mince.. I just finished reading the Etiquette tips. I have always thought stuff like this but never thought I would actually read it ! Is there a Booker for Humour ?
After Dinner Mince ? It is too much ! Mr Rene La Sagne indeed ! And there is
a Tanker, that delivers the Mince.. I just finished reading the Etiquette tips. I have always thought stuff like this but never thought I would actually read it ! Is there a Booker for Humour ?
9 of 10 people found the following review helpful
Format:Hardcover
The Complete Book of Mince
Not only a working cookbook, with many recipes for the staple in my diet - mince (the lasagne is very good), this book is written by a spoof-celebrity chef, and his tips on dining out are very funny and apt. He pokes fun at the fuss people make over dining out, and if this was a real restaurant, I'd book a table. He includes things like - 'fighting couples can each book a table for one', and laughs at sommeliers, and the snobbery over wine. Although I bought this as a gift on an impulse buy, I've actually read it and kept it myself. And bought another for the present. It's a great, fun, book.
Not only a working cookbook, with many recipes for the staple in my diet - mince (the lasagne is very good), this book is written by a spoof-celebrity chef, and his tips on dining out are very funny and apt. He pokes fun at the fuss people make over dining out, and if this was a real restaurant, I'd book a table. He includes things like - 'fighting couples can each book a table for one', and laughs at sommeliers, and the snobbery over wine. Although I bought this as a gift on an impulse buy, I've actually read it and kept it myself. And bought another for the present. It's a great, fun, book.
5 of 6 people found the following review helpful
Format:Hardcover
This is not a cook book that is going to sit on a shelf only to be pulled out, flicked through, and put back. The recipes are easy to follow and useful for everyday cooking.
Rene takes a gentle pot shot at pretentious restaurants in a way that will make you laugh out loud.
I can see this book being used over and over again, and can't wait for his next one.
Rene takes a gentle pot shot at pretentious restaurants in a way that will make you laugh out loud.
I can see this book being used over and over again, and can't wait for his next one.
Most Recent Customer Reviews
May finally inspire hubby to culinary heights
the mix of simple recipes, inspiring food shots and amusing anecdotes has him actually reading a cook book instead of insisting on a 'pre-prepared, slam it in the oven' Asda meals. Read more
Published 4 months ago by Jette Goldie
mince.
Brilliant! in every way, but particularly the mince meat snowman way. An author who doesn't mince their words.
Published 15 months ago by Ms. H. S. Ferner
Funniest Recipe Book Ever!!!
What a load of mince! Should be on the kitchen shelf of all Scots. A hilarious mix of humour and cooking.
Published 19 months ago by Dr. K. Franklin
mincing my words!
Interesting book in as much as it's the first cookery book I've ever had which is written in a spoof style! A few good tips too.
Published on 20 Mar 2010 by Jaxim01
Everyone enjoys a little mince every now and again
Bought by my duaghters for my wife as a 'humerous' comment on the amount of mince we get at home.
It's both informative and very funny. Read more
It's both informative and very funny. Read more
Published on 30 Nov 2009 by W. Stone
Hilariously Helpful
This book has opened my eyes! Not only with an array of mince based recipies but a little insight of how we Scots appear to others. Read more
Published on 30 Oct 2009 by Miglet
Students essential cook book
Believe it or not, this has some seriously good recipes and written by a classy type of guy - Paris trained Swiss chef - so has all the credentials. Read more
Published on 14 Sep 2009 by Ali Boyd
Let Rene into your life
The Complete Book of MinceThis is a really funny book, as well as being a practical cookery book. You must let Rene into your life - it's a decision you won't regret!
Published on 7 Jun 2009 by M. J. Hicks
Its Paisley- Its mince.
Loved it. Recipes are fab & the additional comments on Kelly Marie's family are hilarious-I think I might know them. Read more
Published on 3 Jun 2009 by Jinty G
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