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Pacific islanders consider coconut oil to be the cure for all illness. The coconut palm is so highly valued by them as both a source of food and medicine that it is called the tree of life. 200 gram jar.
You can also use coconut oil in pretty much any recipe that includes a fat. With its slightly nutty and sweet flavour it is delicious when used in baking such as muffins, pancakes and scones. Why not try using coconut oil when making good old fashioned popcorn or classic Asian dishes such as curries and thai soups.
Great for the skin and lasts for months - no need to refrigerate either. I wouldn't be without it.Published 3 months ago by Sue Ibbison
have been using this oil for a few weeks now and have had no problems with it and it works well with most foods and no after taste. Read morePublished 5 months ago by Roderick E Kemp
Great taste and good quality oil, excellent for curries and for making bullet proof coffee. I don't normally go for this coconut taste, but can cope with this product.Published 17 months ago by Tolstoy Fan
Anyone who worries about trans-fats should be using Coconut Oil as even Olive oil breaks down at high temperatures. Read morePublished 18 months ago by Kindle Customer