Originally from California, Claire Ptak worked as a pastry cook and later pastry chef for Alice Waters at Chez Panisse in Berkeley before moving to London with her husband where she started Violet which has been selling cakes at Broadway Market since late 2005. In 2010 Claire opened Violet Cakeshop in East London.
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Originally from California, Claire Ptak worked as a pastry cook and later pastry chef for Alice Waters at Chez Panisse in Berkeley before moving to London with her husband where she started Violet which has been selling cakes at Broadway Market since late 2005. In 2010 Claire opened Violet Cakeshop in East London.
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