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Chop, Sizzle and Stir: Easy Recipes for Fabulous Stir-fries [Hardcover]

Nadia Arumugam


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Book Description

9 April 2009
For quick, easy and delicious meals, "Chop, Sizzle & Stir" is packed full of stir-fries to pep up your wok repertoire. Noodles & Rice provide maximum satisfaction with minimum fuss. Chicken pad thai is always a favourite and Wok-tossed Jasmine Rice with Crabmeat & Asparagus needs few ingredients besides a few storecupboard staples. For Vegetables with gusto, Aubergine with Coconut, Lemongrass and Coriander is as quick as a stir-fry but with all the saucy satisfaction of a curry. Meat and Poultry stir-fries like Beef with Butternut Squash will please even the biggest appetite, while Zingy Lemon Chicken with Toasted Sesame Seeds tastes so much better than anything you could take away. Some of the freshest tasting stir-fries are those made with Fish & Seafood. Warm Prawn, Mango and Lychee produces mouth-watering results. To complete your meal, choose a Side dishes such as Classic Egg Fried Rice or Sesame Soba Noodles.


Product details

  • Hardcover: 64 pages
  • Publisher: Ryland, Peters & Small Ltd (9 April 2009)
  • Language: English
  • ISBN-10: 184597848X
  • ISBN-13: 978-1845978488
  • Product Dimensions: 19.4 x 19.4 x 1.6 cm
  • Amazon Bestsellers Rank: 672,116 in Books (See Top 100 in Books)

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Amazon.com: 5.0 out of 5 stars  1 review
5.0 out of 5 stars great stir fry cookbook 17 Jan 2013
By lemonluv - Published on Amazon.com
Format:Hardcover|Amazon Verified Purchase
I love this cookbook. It has great recipes for daily meals and has lots of pictures. I like the fact that the ingredients are easy to find in any grocery store. I recommend this wonderful book for family meals and entertaining.
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