- Hardcover: 391 pages
- Publisher: McGraw-Hill Professional (1 Oct 1977)
- Language English
- ISBN-10: 0070822662
- ISBN-13: 978-0070822665
- Product Dimensions: 25.7 x 19 x 3 cm
- Amazon Bestsellers Rank: 2,630,504 in Books (See Top 100 in Books)
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More About the Author
Product Description
About the Author
Nellie Lyle Pattinson's cook book is edited by Helen Wattie and Elinor Donaldson Whyte, both Home Economists and graduates of the University of Toronto. Their work on the Canadian Cook Book began in 1953. Helen Wattie is also the author of Home Management and Nutrition and is a member of both the Canadian and International Home Economics Associations. Elinor Donalson Whyte is a nutritionist working in the field of community health. She is a member of the Canadian Dietetic Association, the Canadian Home Economics Association, and the Corporation of Dieticians of Quebec.
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Most Helpful Customer Reviews on Amazon.com (beta)
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1 review
cookbook
9 Sep 2009
Format:Hardcover
It was not what I thought it was going to be. the one I had been searching for was much thicker than this one. I realize
that this one was a revised edition but would have thought it would have been pretty much the same as the original.
that this one was a revised edition but would have thought it would have been pretty much the same as the original.
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