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Camra Guide to Home Brewing
 
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Camra Guide to Home Brewing (Paperback)

by Graham Wheeler (Author)
5.0 out of 5 stars  See all reviews (4 customer reviews)

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Product details

  • Paperback: 240 pages
  • Publisher: CAMRA Books; New ed of 2 Revised ed edition (1 April 1998)
  • Language English
  • ISBN-10: 185249137X
  • ISBN-13: 978-1852491376
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon.co.uk Sales Rank: 629,759 in Books (See Bestsellers in Books)

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Customer Reviews

4 Reviews
5 star:
 (4)
4 star:    (0)
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Average Customer Review
5.0 out of 5 stars (4 customer reviews)
 
 
 
 
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24 of 24 people found the following review helpful:
5.0 out of 5 stars homebrew, 13 Aug 2002
I have used this book for over a year since starting brewing and moving from kit to grain brewing. It may lack enough basic information for people starting out but as you progress you will find it an excellent reference book. It has a few flaws such as no chapter page list and several key areas of brewing are ignored but having brought and read most of the books available I have to say it is the one I would recommend if you are to buy one book on the subject.
In his other two books he repeats many sections of this book word for word meaning that if you buy this one why buy the others?
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19 of 19 people found the following review helpful:
5.0 out of 5 stars Homebrewers Bible, 16 Feb 2001
By Mr. M. L. Ollosson (Sheringham, UK) - See all my reviews
(REAL NAME)   
This is a definitive book on the methods of homebrewing. It is packed with valuable information and data which you will find invaluable as well as some superb recipes. It is technical in parts, but written in such a way you still understand. Plus you don't have to read it chapter by chapter, each part is written as a self contained element. If you only buy one book on how to brew then make it this one.
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5.0 out of 5 stars THE book on home brewing, 19 Feb 2008
By S. Djurovich (UK) - See all my reviews
(REAL NAME)   
I bought this book as a first edition in 1990 and with it made the jump to full grain brewing that year. 18 years later it is still THE definitve book on the subject. The first edition was great, the subsequent edition better still. I bought mine for £4.99, and no, I won't be selling it, even at the prices it fetches today. If you are interested in brewing and ever get a chance to buy a copy, do so. The only other book you might want would be a recipe book like Brew Your Own Real Ale At Home, by the same author - this one has all the information on brewing that you'll need.
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Most Recent Customer Reviews

5.0 out of 5 stars Bible for homebrewing
A great book on home brewing, covering pretty much everything you need to know from brewing with kits to full mash brewing and from lager to real ale. Read more
Published on 8 Dec 2005

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