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Book of Cakes (Coronet Books)
 
 
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Book of Cakes (Coronet Books) [Paperback]

Delia Smith
4.5 out of 5 stars  See all reviews (21 customer reviews)
RRP: £16.99
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Book of Cakes (Coronet Books) + The Delia Collection: Baking + The Delia Collection: Puddings
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Product details

  • Paperback: 191 pages
  • Publisher: Coronet Books; New edition edition (1 May 1988)
  • Language English
  • ISBN-10: 0340378085
  • ISBN-13: 978-0340378083
  • Product Dimensions: 23 x 15.2 x 1.6 cm
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (21 customer reviews)
  • Amazon Bestsellers Rank: 10,367 in Books (See Top 100 in Books)

More About the Author

Delia Smith
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Product Description

Product Description

Delia Smith provides straightforward information about ingredients and equipment, and presents a collection of over 100 traditional favourites and new recipes.

Inside This Book (Learn More)
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews

21 Reviews
5 star:
 (15)
4 star:
 (2)
3 star:
 (3)
2 star:
 (1)
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Average Customer Review
4.5 out of 5 stars (21 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

43 of 43 people found the following review helpful:
5.0 out of 5 stars Timeless, 18 Jan 2006
This review is from: Book of Cakes (Coronet Books) (Paperback)
My Mum and I have been cooking from this book in its various editions for as long as I can remember and therefore I have been eating these cakes all my life. They are still fantastic!. The recipes are exact, and if you follow them carefully you will not go wrong. Whether you are a novice baker or an exprienced cook this is the one cake book you cannot do without.

DO try:- Black Forest cake (which is flour free), wholewheat gingerbread, honey and spice cake, homemade digestive biscuits.

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99 of 101 people found the following review helpful:
5.0 out of 5 stars Anyone can bake cakes, 26 Dec 2000
By A Customer
This review is from: Book of Cakes (Coronet Books) (Paperback)
This is not a conventional cookery book, and as Delia explains, she felt the need to write this book because she had to fetch through all her other cookery books to find some good cakes. The introduction is perfect for people who are not so much aquainted with baking cakes. It gives a clear description of the major does and don'ts when it comes to cakes. Baking times, oven tactics and the conventional weight and measures.

If anyone is not so confident with baking cakes....then this is a TO HAVE book. And for the people who love baking then, it is a must.

It includes a variety of recipies including the very famous English sponges.

Brilliant book as we always get from Delia and another great book to my personal collection. Well done Delia and keep it up !

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25 of 25 people found the following review helpful:
5.0 out of 5 stars 500 best-ever cakes & bakes, 30 May 2003
By A Customer
This review is from: Book of Cakes (Coronet Books) (Paperback)
This book, is very easy to follow, it has nice illustrations, nice quick easy cakes which are very tasty, the receipes don't cost much to make, all in all this book is a must for everyone.
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