Food on sticks never fails to capture interest, never more so than when it's as pretty as cake pops from the Popcake Kitchen. Helen and Abby launched the first cake pop company in the UK and now supply corporate functions, weddings and birthday parties with their creations. Whilst I'm not convinced of the gastronomic appeal of cake pops, creatively they're a lot of fun to play with and are a sure fire way to get your guests talking. Whilst not the first cake pop book to sell in the UK, it's a far easier format to work with than Angie Dudley's more famous book of the same name. Instructions here are more comprehensive and projects utilise ingredients widely available in the UK. Stand out projects are dinky slices of iced chocolate cakes on sticks, teapots and teacups and rubber ducks.