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Brownie Bliss Hardcover – 12 Aug 2010

4.6 out of 5 stars 12 customer reviews

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Product details

  • Hardcover: 64 pages
  • Publisher: Ryland Peters & Small; Reissue edition (12 Aug. 2010)
  • Language: English
  • ISBN-10: 1849750289
  • ISBN-13: 978-1849750288
  • Product Dimensions: 14 x 1.3 x 14 cm
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (12 customer reviews)
  • Amazon Bestsellers Rank: 67,516 in Books (See Top 100 in Books)

Product Description

About the Author

Linda Collister's baking books for Ryland Peters & Small have sold more than 600,000 copies and include Christmas Treats, Easy Baking, Cooking with Kids, Baking with Kids and Cakes and Bakes from My Mother's Kitchen.


Inside This Book

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Customer Reviews

4.6 out of 5 stars
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Top Customer Reviews

Format: Hardcover Verified Purchase
What a great little book. Packed with brownie recipes, plus blondies, cheesecakes, puddings and sauces. It's certainly not for those watching their waistlines! It assumes no special baking skills and explains methods in terms that a novice baker can understand. The recipes are pretty much foolproof and we've now made several of them with consistent results. My favourites are the choc-mint brownies and the white choc and raspberry blondies.

The photography is great and it's a nicely presented book. Would make a lovely gift for a baker or a chocoholic!
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Format: Hardcover Verified Purchase
Love this little Brownie Bliss recipe book, that contains so many different recipes for making Brownies. A chocoholics delight indeed
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Format: Hardcover
I have tried two recepies so far and have some very contented chocolate loving friends.
The flour free brownies are superb.
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Format: Hardcover Verified Purchase
the best little brownie book out. The coconut and choc chip blondies are to die for.Both the basic brownies or the more adventurous flavours are equally as delicious....dont know which are my favourite!!!!
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Format: Hardcover Verified Purchase
Excellent - identical to Brownies but much smaller book and all photos reversed.
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Format: Hardcover
books ok but not many pages i was expecting much more exciting brownie recipies but a lot of them just taste the same it one of those books you try then file away in the cupboard
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