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A Book of Mediterranean Food (Penguin Cookery Library)
Elizabeth David (Author) Average Customer Review:   (2)
In stock This item Delivered FREE in the UK with Super Saver Delivery. £9.99 £6.99
Product Description
A Book of Mediterranean Food - published in 1950 - was Elizabeth David's first book and it is based on a collection of recipes she made while living in France, Italy, the Greek islands and Egypt. 'Britain's most inspirational food writer' Independent She gives us hearty pasta and polenta... Read More |
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