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Biscuits, Brownies and Biscotti ("Australian Women's Weekly" Home Library)
 
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Biscuits, Brownies and Biscotti ("Australian Women's Weekly" Home Library) [Paperback]

Susan Tomnay
5.0 out of 5 stars  See all reviews (5 customer reviews)

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Product details

  • Paperback: 64 pages
  • Publisher: ACP Publishing Pty Ltd (May 2003)
  • Language English
  • ISBN-10: 1863963006
  • ISBN-13: 978-1863963008
  • Product Dimensions: 18.6 x 12.8 x 0.4 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Bestsellers Rank: 402,697 in Books (See Top 100 in Books)

Product Description

Product Description

This mini-sized cookbook features recipes for biscuits, brownies and biscotti to accompany a cuppa, to serve with lashings of cream at dessert or just to nibble on. Each recipe includes a photograph and simple instructions.

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Customer Reviews

5 Reviews
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Average Customer Review
5.0 out of 5 stars (5 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

12 of 12 people found the following review helpful:
5.0 out of 5 stars perfect brownies everytime, 3 Nov 2006
By 
L. Herbert (From the Beautiful North of England) - See all my reviews
(REAL NAME)   
This review is from: Biscuits, Brownies and Biscotti ("Australian Women's Weekly" Home Library) (Paperback)
I bought this book for a cake bake day at work. Having never baked anything in my life, I was not hopeful, however the peanut butter chocolate brownies turned out perfectly. The recipe was clear and simple, which was a certain advantage to a novice such as myself. Each recipe has a beautiful photograph, and it has encouraged me to try some more!
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10 of 10 people found the following review helpful:
5.0 out of 5 stars Perfect biscuits every time!, 16 Mar 2008
By 
Miss K (UK) - See all my reviews
(TOP 500 REVIEWER)    (VINE VOICE)   
This review is from: Biscuits, Brownies and Biscotti ("Australian Women's Weekly" Home Library) (Paperback)
I took up baking as a hobby last year and this was one of the first books I purchased. I've tried out a third of the recipes in this book; the most notable so far being the chocolate coffee cream fancies, the peanut butter cookies, the coconut fortune cookies and the pistachio biscotti - all of which came out fantastic.

This book if one of many from the Australian Woman's Weekly and what I love about the series is that the recipes are very easy to follow and they really do work - as it says on the cover, they've been 'triple tested' before being published! The recipes are perfect for anyone including complete beginners as there are UK measurments for everything and there's a pictures for every recipe so you know how your biscuits should turn out. I have almost all the baking books from the series now and if you enjoy this book, I can highly recommend 'Simple Slices' and 'Cafe Cakes'.
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5 of 5 people found the following review helpful:
5.0 out of 5 stars Lots to choose from, 1 July 2008
By 
This review is from: Biscuits, Brownies and Biscotti ("Australian Women's Weekly" Home Library) (Paperback)
I got this book and a few others from the same series and I highly rate all of them (also chocolate cakes, cafe cakes & simple slices). There is a good variety of recipes with different ingredients to suit different tastes. The peanut butter brownies are a big hit with everyone and the white choc, macadamia & raspberry blodies are to die for!
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