Synopsis
This resource for animal scientists, veterinarians and biomedical researchers reflects the fact that since the 1980s the knowledge base about the physiology and biology of the pig has grown phenomenally. The book offers an integrated description of the full scope of current knowledge. The editors have included chapters on the expandin fields of immunology, endocrinology and genetics. Growth, digestion, nutrition, respiration, excretion and reproduction are extensively treated. The final chapter covers the emerging applications of transgenics, metabolite replacement therapy and xenotranslantation (the use of animal tissues in humans).