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Format:Hardcover
Excellent book, easy to follow photo instructions. Do note that all text bar the title is in French. This only makes the recipes more interesting for a native English speaking Francophile, but may not be ideal for all.
The recipes are fun (including the best macaroni cheese, potentially on earth) but most are not the most day-to-day in terms of complexity, preparation and ingredients required so are definitely for special occasions.
The recipes are fun (including the best macaroni cheese, potentially on earth) but most are not the most day-to-day in terms of complexity, preparation and ingredients required so are definitely for special occasions.
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